Temanggung regency is the largest garlic producer region in Central Java Province. However, its productivity is still low compared to the other regencies since garlic farmers have not achieved technical efficiency and limitary garlic farming technology. Hence, it is necessary to investigate whether the input application in the process of garlic production has been at technically efficient level or not. This research aims to determine factors affecting garlic production, the level of technical efficiency and technical inefficiency of garlic farming in Temanggung Regency. The location of the research was determined by using purposive sampling. The sample selection used simple random sampling method with 60 garlic farmers as the respondent. ...
The purpose of this study was to study the development of garlic imports in East Java during the las...
Garlic demand in Indonesia reaches 500,000 tons yearly and 82.5% supplied from importation. This pro...
This study aimed to determine what internal and external factors affect the marketing of garlic in t...
Temanggung regency is the largest garlic producer region in Central Java Province. However, its prod...
Garlic (Allium sativum L.) is one of the important commodities in the horticultural sub-sector which...
The use of certified seeds can increase productivity and technical efficiency of garlic farming. Thi...
Garlic demand in Indonesia currently still depends on import supply due to the low rate of productio...
Massive import of garlic products has caused a declining interest of Indonesian farmers to plant gar...
Garlic (Allium Sativum L.) is a vegetable that has a lot of profit because its high economic value. ...
A total of 124 garlic farmers were selected and interviewed to evaluate the productivity and competi...
East Lombok Regency is one of locations that designated as the location for garlic development in In...
Garlic (Allium sativum L.) is a horticultural commodity of high economic value in Indonesia. West Nu...
This study was conducted to estimate the technical efficiency of farmers in garlic production in Kh...
Garlic production in Indonesia can be judged to be unstable and far below market needs. Garlic produ...
The research aimed at analyzing the income risk, the farmer behavior toward risk, and the level of r...
The purpose of this study was to study the development of garlic imports in East Java during the las...
Garlic demand in Indonesia reaches 500,000 tons yearly and 82.5% supplied from importation. This pro...
This study aimed to determine what internal and external factors affect the marketing of garlic in t...
Temanggung regency is the largest garlic producer region in Central Java Province. However, its prod...
Garlic (Allium sativum L.) is one of the important commodities in the horticultural sub-sector which...
The use of certified seeds can increase productivity and technical efficiency of garlic farming. Thi...
Garlic demand in Indonesia currently still depends on import supply due to the low rate of productio...
Massive import of garlic products has caused a declining interest of Indonesian farmers to plant gar...
Garlic (Allium Sativum L.) is a vegetable that has a lot of profit because its high economic value. ...
A total of 124 garlic farmers were selected and interviewed to evaluate the productivity and competi...
East Lombok Regency is one of locations that designated as the location for garlic development in In...
Garlic (Allium sativum L.) is a horticultural commodity of high economic value in Indonesia. West Nu...
This study was conducted to estimate the technical efficiency of farmers in garlic production in Kh...
Garlic production in Indonesia can be judged to be unstable and far below market needs. Garlic produ...
The research aimed at analyzing the income risk, the farmer behavior toward risk, and the level of r...
The purpose of this study was to study the development of garlic imports in East Java during the las...
Garlic demand in Indonesia reaches 500,000 tons yearly and 82.5% supplied from importation. This pro...
This study aimed to determine what internal and external factors affect the marketing of garlic in t...