Either 50 mg 1(-)tryptophane or 1.0 mg nicotinic acid per 100 gms of ration completely counteracts the growth retardation caused by the inclusion of 40 per cent. corn grits in a low protein ration. A possible explanation of this observation is discussed
The Maize diet used selectively lowers the tryptophan, serotonin and 5-hydroxyindoleacetic acid leve...
The utilization of tryptophane for growth in the rat can be effectively prevented by benzoylation, b...
The objective was to determine the impact of herbicides on plant growth and to test if the use of he...
Either 50 mg 1(-)tryptophane or 1.0 mg nicotinic acid per 100 gms of ration completely counteracts t...
It has been shown in previous studies (Krehl et al. 1945a, b) that corn or corn grits when added to ...
Pellagra was first associated with maize consumption in 1789, but its relationship to the disease wa...
This bulletin reports on Department of Agricultural Chemistry research project 212, Food Conservatio...
Experiments were conducted to study nicotinic acid, nicotinamide, NAD and tryptophan as sources of n...
This bulletin reports on Department of Agricultural Chemistry research project 212, Food Conservatio...
(From the Introduction) Pellagra, first described in 1730, was associated with the consumption of ma...
A series of experiments was undertaken to investigate the feasibility of enriching maize meal with n...
While there is presently an agreement on the status of lysine and tryptophan being closely first and...
Numerous attempts were made to reduce carcass fat in broilers by genetic, nutritional and pharmacol...
IT IS well known that Western barley se-riously depresses the growth of chicks and poults. This grow...
A series of experiments was undertaken to investigate the feasibility of enriching maize meal with n...
The Maize diet used selectively lowers the tryptophan, serotonin and 5-hydroxyindoleacetic acid leve...
The utilization of tryptophane for growth in the rat can be effectively prevented by benzoylation, b...
The objective was to determine the impact of herbicides on plant growth and to test if the use of he...
Either 50 mg 1(-)tryptophane or 1.0 mg nicotinic acid per 100 gms of ration completely counteracts t...
It has been shown in previous studies (Krehl et al. 1945a, b) that corn or corn grits when added to ...
Pellagra was first associated with maize consumption in 1789, but its relationship to the disease wa...
This bulletin reports on Department of Agricultural Chemistry research project 212, Food Conservatio...
Experiments were conducted to study nicotinic acid, nicotinamide, NAD and tryptophan as sources of n...
This bulletin reports on Department of Agricultural Chemistry research project 212, Food Conservatio...
(From the Introduction) Pellagra, first described in 1730, was associated with the consumption of ma...
A series of experiments was undertaken to investigate the feasibility of enriching maize meal with n...
While there is presently an agreement on the status of lysine and tryptophan being closely first and...
Numerous attempts were made to reduce carcass fat in broilers by genetic, nutritional and pharmacol...
IT IS well known that Western barley se-riously depresses the growth of chicks and poults. This grow...
A series of experiments was undertaken to investigate the feasibility of enriching maize meal with n...
The Maize diet used selectively lowers the tryptophan, serotonin and 5-hydroxyindoleacetic acid leve...
The utilization of tryptophane for growth in the rat can be effectively prevented by benzoylation, b...
The objective was to determine the impact of herbicides on plant growth and to test if the use of he...