Bioaccumulation and elimination of copper in the rock oyster Crassostrea cucullata

The kinetics of copper bioaccumulation in the rock oyster Crassostrea cucullata Born showed that the initial rate of uptake was directly related to metal concentration in the medium. As the accumulation in the tissues increased, the oysters remained closed and the uptake rate fell. At the end of 7 weeks, the average copper concentrations in the tissue were 60.42&#956;g g<SUP>-1</SUP> and 63.97 &#956;g g<SUP>-1</SUP> wet weight in the 0.01 and 0.05 ppm experimental groups, respectively. The net rate of uptake ranged from 1.76 to 1.97 &#956;g g<SUP>-1</SUP> week<SUP>-1</SUP> and the rate of copper loss, measured after transferring the oysters into natural sea water, was dependent on the original cooper concentration in the soft parts. The concentration of copper in the tissues declined by 37.38 and 36.56% in the 0.01 and 0.05 ppm experimental groups, respectively. Even after a 7 week period of depuration (self-purification) there was some residual copper left in the tissue. This indicates that accumulation occurs in the tissue more rapidly than cleansing can eliminate it