We present a description of the viticulture undertaking in Mendoza (Argentina) during the first years of the 20th century sooner than the economic boom of 1904-1912 impelled some modifications. With documents dated in 1903 a sample of wine cellar's keepers with great manufacturing capacity is de1imited, and their history is reconstructed according to the bibliography and notarial protocols of the General Archive of Mendoza. The following general characteristics appear: territorial, productive and wealth concentration, predominance of immigrants, familiar enterprise, possession of land for viticulture best conditions for wine commercialization and investment of fixed capital
El proceso de conformación del Estado moderno en Argentina se consolido hacia fines del siglo XIX en...
The formation of a diversified regional economy in Mendoza finds antecedents in the early twentieth ...
In this article we propose to undertake a reconstruction of the development of the \u27Estación Enol...
There are very few studies about the production of the different counties of Mendoza. This is more n...
We present a description of the viticulture undertaking in Mendoza (Argentina) during the first year...
En consonancia con el ritmo de crecimiento de la economía nacional, la vitivinicultura mendocina viv...
En consonancia con el ritmo de crecimiento de la economía nacional, la vitivinicultura mendocina viv...
En consonancia con el ritmo de crecimiento de la economía nacional, la vitivinicultura mendocina viv...
Starting from the end of XIX century, wine producing was a decisive factor in the process of moderni...
Mendocinean viticulture experimented between 1904 and 1912 a booming economical growth consistent wi...
Mendocinean viticulture experimented between 1904 and 1912 a booming economical growth consistent wi...
The constitution of a capitalist regional economy in Mendoza specialized in a mass viticulture and d...
The aim of this work is to analyze the changes and continuities during the process of formation of t...
A partir de finales del siglo XIX, la vitivinicultura cumplió un rol determinante en el proceso de m...
El proceso de conformación del Estado moderno en Argentina se consolido hacia fines del siglo XIX en...
The formation of a diversified regional economy in Mendoza finds antecedents in the early twentieth ...
In this article we propose to undertake a reconstruction of the development of the \u27Estación Enol...
There are very few studies about the production of the different counties of Mendoza. This is more n...
We present a description of the viticulture undertaking in Mendoza (Argentina) during the first year...
En consonancia con el ritmo de crecimiento de la economía nacional, la vitivinicultura mendocina viv...
En consonancia con el ritmo de crecimiento de la economía nacional, la vitivinicultura mendocina viv...
En consonancia con el ritmo de crecimiento de la economía nacional, la vitivinicultura mendocina viv...
Starting from the end of XIX century, wine producing was a decisive factor in the process of moderni...
Mendocinean viticulture experimented between 1904 and 1912 a booming economical growth consistent wi...
Mendocinean viticulture experimented between 1904 and 1912 a booming economical growth consistent wi...
The constitution of a capitalist regional economy in Mendoza specialized in a mass viticulture and d...
The aim of this work is to analyze the changes and continuities during the process of formation of t...
A partir de finales del siglo XIX, la vitivinicultura cumplió un rol determinante en el proceso de m...
El proceso de conformación del Estado moderno en Argentina se consolido hacia fines del siglo XIX en...
The formation of a diversified regional economy in Mendoza finds antecedents in the early twentieth ...
In this article we propose to undertake a reconstruction of the development of the \u27Estación Enol...