Add to ORKGEl encuentro de culturas en un país produce intercambios que se reflejan en la alimentación. El inmigrante desarrolla hábitos alimentarios que contemplan la inclusión de alimentos típicos del país receptor, pero conservando alimentos propios de su cultura, como seña de identidad..
An important concern for the expansion of olive production is related to the irrigation water availa...
11 páginas.- 1 iguras.- 3 tablas.- 56 referencias.- This article belongs to the Special Issue Crop W...
11 Páginas.-- 3 Tablas.-- 2 FigurasA chemical characterization of turning color table olives of the ...
8 páginas.-- 6 tablas.-- 30 referenciasBackground: Three treatments of regulated deficit irrigation ...
preprint© 2015 Elsevier Ltd. Regulated deficit irrigation (RDI) allows us to decrease the amount of ...
[EN] Generally olive trees are cultivated under conditions were water contributions are supplied by ...
preprintThe influence of three irrigation treatments (T0, no stress; T1, soft stress; and, T2, moder...
Fatty acidic composition, organoleptic characteristics and other quality parameters of virgin olive ...
El objetivo del presente trabajo fue determinar la relación entre las condiciones nutrimentales de h...
Consumers are nowadays demanding a certain type of table olive with low acidity, a pH higher than 4....
The over exploitation of the water table and the lack of water in the semi-desert region of northern...
In the present study, we evaluated the nutritional and sensory characteristics of table olives of th...
7 páginas.- 1 figura.- 5 tablas.-18 referenciasFresh water scarcity is a major worldwide issue. Ther...
A study has been conducted to determine the influence of integrated olive production on the quality ...
The aim of this study was to assess the effect of different irrigation strategies on the sensory qua...
An important concern for the expansion of olive production is related to the irrigation water availa...
11 páginas.- 1 iguras.- 3 tablas.- 56 referencias.- This article belongs to the Special Issue Crop W...
11 Páginas.-- 3 Tablas.-- 2 FigurasA chemical characterization of turning color table olives of the ...
8 páginas.-- 6 tablas.-- 30 referenciasBackground: Three treatments of regulated deficit irrigation ...
preprint© 2015 Elsevier Ltd. Regulated deficit irrigation (RDI) allows us to decrease the amount of ...
[EN] Generally olive trees are cultivated under conditions were water contributions are supplied by ...
preprintThe influence of three irrigation treatments (T0, no stress; T1, soft stress; and, T2, moder...
Fatty acidic composition, organoleptic characteristics and other quality parameters of virgin olive ...
El objetivo del presente trabajo fue determinar la relación entre las condiciones nutrimentales de h...
Consumers are nowadays demanding a certain type of table olive with low acidity, a pH higher than 4....
The over exploitation of the water table and the lack of water in the semi-desert region of northern...
In the present study, we evaluated the nutritional and sensory characteristics of table olives of th...
7 páginas.- 1 figura.- 5 tablas.-18 referenciasFresh water scarcity is a major worldwide issue. Ther...
A study has been conducted to determine the influence of integrated olive production on the quality ...
The aim of this study was to assess the effect of different irrigation strategies on the sensory qua...
An important concern for the expansion of olive production is related to the irrigation water availa...
11 páginas.- 1 iguras.- 3 tablas.- 56 referencias.- This article belongs to the Special Issue Crop W...
11 Páginas.-- 3 Tablas.-- 2 FigurasA chemical characterization of turning color table olives of the ...