Indonesian national food sovereignty is very dependent on the supply of rice from paddy fields in Java Island. Various factors influence the farmer’s decision to continue using his farm. This study aims to analyze the sustainable use of paddy field, determinant factors and strategies for improving sustainability. The study was conducted in Karawang Regency, one of the centers of rice production in West Java. The methodology used is a multi-dimensional scaling (MDS) using 43 attributes of 5 dimensions (ecological, social, economical, technological and legal and institutional dimension). Against the sensitive attribute analysis resulting from MDS, a prospective analysis was conducted to determine the key factors of sustainability. Priority po...
The landuse change from paddy field to non-rice field in Java is increasing every year and this has ...
Rice farming in Soreang district of Bandung Regency face problems that pose a threat to the sustaina...
The background of this study is paddy fields conversion that continues to occur along the northern c...
Indonesian national food sovereignty is very dependent on the supply of rice from paddy fields in Ja...
Kubu Raya Regency is one of the main rice production centers in West Kalimantan, but rice production...
Agricultural development in Indonesian faces the problem of land resource scarcity due to the increa...
Agricultural development in Indonesian faces the problem of land resource scarcity due to the increa...
Sustainability of food self-sufficiency in the West Java Province experiences strong pressure along ...
EnglishThis research was aimed at analyzing sustainability of rice availability at regional level, b...
This study aims to determine the sustainability status and sensitive attributes of each dimension in...
Kediri Regency as one of the Food Reserves in East Java experienced a decrease in the area of agricu...
The global agenda, namely sustainable development goals (SDGs), requires all businesses activities i...
The global agenda, namely sustainable development goals (SDGs), requires all businesses activities i...
. Wetland rice in Indonesia consists of: irrigated rice, rainfed, lowland tidal and swampy/deep wate...
The landuse change from paddy field to non-rice field in Java is increasing every year and this has ...
Rice farming in Soreang district of Bandung Regency face problems that pose a threat to the sustaina...
The background of this study is paddy fields conversion that continues to occur along the northern c...
Indonesian national food sovereignty is very dependent on the supply of rice from paddy fields in Ja...
Kubu Raya Regency is one of the main rice production centers in West Kalimantan, but rice production...
Agricultural development in Indonesian faces the problem of land resource scarcity due to the increa...
Agricultural development in Indonesian faces the problem of land resource scarcity due to the increa...
Sustainability of food self-sufficiency in the West Java Province experiences strong pressure along ...
EnglishThis research was aimed at analyzing sustainability of rice availability at regional level, b...
This study aims to determine the sustainability status and sensitive attributes of each dimension in...
Kediri Regency as one of the Food Reserves in East Java experienced a decrease in the area of agricu...
The global agenda, namely sustainable development goals (SDGs), requires all businesses activities i...
The global agenda, namely sustainable development goals (SDGs), requires all businesses activities i...
. Wetland rice in Indonesia consists of: irrigated rice, rainfed, lowland tidal and swampy/deep wate...
The landuse change from paddy field to non-rice field in Java is increasing every year and this has ...
Rice farming in Soreang district of Bandung Regency face problems that pose a threat to the sustaina...
The background of this study is paddy fields conversion that continues to occur along the northern c...