Organic rice is claimed as one of staples food alternative choice. Consuming organic rice is not only about fulfilling the quality needs but also a part of life style. Organic rice is also available in many modern retails in Pontianak so that it is affordable enough to be consumed by Pontianak’s residents. The aims of study were to analyze Willingness To Pay (WTP) of consumers with Contingent Valuation Method (CVM) and find factors affected consumers WTP value of organic rice . Primary data were collected during March to April 2016 and analyzed by multiple regression. The samples of Pontianak’s residents were used as respondents. The result showed that willingness to pay rate of organic rice in Pontianak was low. The age, price of organic r...
The development of organic rice in Bondowoso has high growth. The superiority of the product makes t...
The demand for organic food commodity in the world continues to increase. Since 1997, sales of organ...
The purpose of this study: 1) how does the organic rice consumer behavior at the houshehold level in...
Rice is one of the staple foods which are one of the great potentials to be produced in premium. Pre...
Government’s support for Go Organic program provides a significant effect on the increasing organic ...
Government’s support for Go Organic program provides a significant effect on the increasing organic ...
Increased public concern and awareness of health and environment, is expected to significantly incre...
Increased public concern and awareness of health and environment, is expected to significantly incre...
Increased public concern and awareness of health and environment, is expected to significantly incre...
Consumers are now aware about their health, food safety and environment as they are worried about th...
The development of organic rice in Bondowoso has high growth. The superiority of the product makes t...
Organic red rice has many health benefits compared to white rice. Organic rice includes special rice...
Organic red rice is a food source that contains antioxidants. This rice has an outer layer of bran w...
The objectives of this study are: (1) to identify the characteristics of organic rice consumers in B...
Organic red rice has many health benefits compared to white rice. Organic rice includes special rice...
The development of organic rice in Bondowoso has high growth. The superiority of the product makes t...
The demand for organic food commodity in the world continues to increase. Since 1997, sales of organ...
The purpose of this study: 1) how does the organic rice consumer behavior at the houshehold level in...
Rice is one of the staple foods which are one of the great potentials to be produced in premium. Pre...
Government’s support for Go Organic program provides a significant effect on the increasing organic ...
Government’s support for Go Organic program provides a significant effect on the increasing organic ...
Increased public concern and awareness of health and environment, is expected to significantly incre...
Increased public concern and awareness of health and environment, is expected to significantly incre...
Increased public concern and awareness of health and environment, is expected to significantly incre...
Consumers are now aware about their health, food safety and environment as they are worried about th...
The development of organic rice in Bondowoso has high growth. The superiority of the product makes t...
Organic red rice has many health benefits compared to white rice. Organic rice includes special rice...
Organic red rice is a food source that contains antioxidants. This rice has an outer layer of bran w...
The objectives of this study are: (1) to identify the characteristics of organic rice consumers in B...
Organic red rice has many health benefits compared to white rice. Organic rice includes special rice...
The development of organic rice in Bondowoso has high growth. The superiority of the product makes t...
The demand for organic food commodity in the world continues to increase. Since 1997, sales of organ...
The purpose of this study: 1) how does the organic rice consumer behavior at the houshehold level in...