Add to ORKGAnalyzed the current state of the meat processing industry in Russia.Considered innovativ
An important condition for the provision of the country's food security is the production of suffici...
The scientific and economic experiment was conducted in the conditions of the Michurin collective fa...
Increasing the output of agricultural products and improving their quality is one of the most import...
On a world-wide basis increasing of meat production, especially beef, improving of its quality and r...
The analysis of the state and level of livestock products development substantiates the need for the...
The object of research is meat processing enterprises on the example of Ukraine. One of the most pro...
The object of research is meat processing enterprises on the example of Ukraine. One of the most pro...
We performed have performed a comprehensive analysis of the meat productivity of cattle received for...
This paper reviews the historical aspect of grazing in Mongolia. The data on changes in the structur...
The article is devoted to the study and analysis of the current state of the animal husbandry indust...
The actual state and prospects of innovative activity in food, in particular meat, industry are con...
The article reveals the basic sector-wide problems of meat industry in the Republic of Tatarstan, re...
The article reveals the basic sector-wide problems of meat industry in the Republic of Tatarstan, re...
Available from VNTIC / VNTIC - Scientific & Technical Information Centre of RussiaSIGLERURussian Fed...
The scientific and economic experiment was conducted in the conditions of the Michurin collective fa...
An important condition for the provision of the country's food security is the production of suffici...
The scientific and economic experiment was conducted in the conditions of the Michurin collective fa...
Increasing the output of agricultural products and improving their quality is one of the most import...
On a world-wide basis increasing of meat production, especially beef, improving of its quality and r...
The analysis of the state and level of livestock products development substantiates the need for the...
The object of research is meat processing enterprises on the example of Ukraine. One of the most pro...
The object of research is meat processing enterprises on the example of Ukraine. One of the most pro...
We performed have performed a comprehensive analysis of the meat productivity of cattle received for...
This paper reviews the historical aspect of grazing in Mongolia. The data on changes in the structur...
The article is devoted to the study and analysis of the current state of the animal husbandry indust...
The actual state and prospects of innovative activity in food, in particular meat, industry are con...
The article reveals the basic sector-wide problems of meat industry in the Republic of Tatarstan, re...
The article reveals the basic sector-wide problems of meat industry in the Republic of Tatarstan, re...
Available from VNTIC / VNTIC - Scientific & Technical Information Centre of RussiaSIGLERURussian Fed...
The scientific and economic experiment was conducted in the conditions of the Michurin collective fa...
An important condition for the provision of the country's food security is the production of suffici...
The scientific and economic experiment was conducted in the conditions of the Michurin collective fa...
Increasing the output of agricultural products and improving their quality is one of the most import...