Add to ORKGThe aim of this study was to evaluate range quality for sheep from reseeded and naturally regenerating (un-reseeded) range sites at Sheikan Locality, North Kordofan State, Sudan. The study area suffers from over-grazing, excessive tree cutting and frequent cyclic droughts, which have led to a domination of short–lived un-preferred annual plants
Ruminants grazing forages in severely mineral-deficient areas may be more restricted by this conditi...
Awareness of rangelands plants palatability is required for estimating available forage to animals i...
Livestock grazing can affect the herbaceous composition by making changes to the vegetation coverage...
The aim of this study was to evaluate range quality for sheep from reseeded and naturally regenerati...
North Kordofan is a leading State of Sudan in animal and range resources. Animal production is tradi...
The nutritive value of a pasture depends mainly on its in-take and the selection animals exert in co...
This study was conducted at El Demokeya forest, North Kordofan State, Sudan. The objective was to ev...
Pressure on rangelands of Sudan has increased in the last few decades due to increase in human popul...
Animal production in North Kordofan State is mainly traditional depending on natural rangeland (Cook...
This paper had been presented for promotion at the university of Khartoum. To get the full text ple...
A study was conducted to determine the dietary characteristics of sheep and Grant's gazelles on Kapi...
In sub?saharan Africa animal feeding depends mainly on free grazing on rangelands and pastoralists h...
This study was conducted at Sheikan Locality, North Kordofan State, Sudan. The area has a unimodal a...
Determining the diet selection of grazing animals is inherently difficult and a trade-off exists bet...
The potential nutritive value for some pasture grasses and frobs from Southern Sudan were studied. ...
Ruminants grazing forages in severely mineral-deficient areas may be more restricted by this conditi...
Awareness of rangelands plants palatability is required for estimating available forage to animals i...
Livestock grazing can affect the herbaceous composition by making changes to the vegetation coverage...
The aim of this study was to evaluate range quality for sheep from reseeded and naturally regenerati...
North Kordofan is a leading State of Sudan in animal and range resources. Animal production is tradi...
The nutritive value of a pasture depends mainly on its in-take and the selection animals exert in co...
This study was conducted at El Demokeya forest, North Kordofan State, Sudan. The objective was to ev...
Pressure on rangelands of Sudan has increased in the last few decades due to increase in human popul...
Animal production in North Kordofan State is mainly traditional depending on natural rangeland (Cook...
This paper had been presented for promotion at the university of Khartoum. To get the full text ple...
A study was conducted to determine the dietary characteristics of sheep and Grant's gazelles on Kapi...
In sub?saharan Africa animal feeding depends mainly on free grazing on rangelands and pastoralists h...
This study was conducted at Sheikan Locality, North Kordofan State, Sudan. The area has a unimodal a...
Determining the diet selection of grazing animals is inherently difficult and a trade-off exists bet...
The potential nutritive value for some pasture grasses and frobs from Southern Sudan were studied. ...
Ruminants grazing forages in severely mineral-deficient areas may be more restricted by this conditi...
Awareness of rangelands plants palatability is required for estimating available forage to animals i...
Livestock grazing can affect the herbaceous composition by making changes to the vegetation coverage...