Add to ORKGIn order to understand the act of eating it becomes necessary to place it within a determinate society, time and space, which are structured by concrete practices and organized by specific rules and norms. Knowledge about food consumption within the working space is relevant because the food practices deployed during office hours are linked to the relation between energy use and the replenishment of energies necessaries for the working tasks. These strategies of selection of meals by the women interviewed were organized in the articulation between the available physical space, the body and the available time for eating. These women seek to eat in the fastest time possible and therefore consume “fast food” and “light” food. At this way, a “...
How ‘responsibility’ for healthy eating is perceived and allocated has implications for the way peop...
Current research suggests that social eating, known as commensality, is becoming more uncommon in mo...
The interplay of food, people and meals has in the past ten years attracted special political attent...
In order to understand the act of eating it becomes necessary to place it within a determinate socie...
In order to understand the act of eating it becomes necessary to place it within a determinate socie...
Do we own our bodies? Do we control them during the meal, or does the meal control us? In this paper...
Organizations have, in the past, often been discussed as if they were Cartesian mentalities, plannin...
Based on an analysis of eating during work hours, this article looks at the issue of maintaining inf...
The centrality of commensality – eating and drinking together in a common physical and social setti...
Food work today is more complex than simply developing better habits. It involves looking at the nat...
This thesis is a sociological study of the eating habits of shiftworkers. It explores the relationsh...
Everybody has to eat. In humans, meal eating is typically a social event, and there is a generally p...
Meals are a way of organizing eating into events that have a particular structure and form, and they...
Objectives: To develop 3 point-of-choice campaigns to influence food choice in workplace cafeterias....
Within the tech industry, free food has become so ubiquitous that it is nearly compulsory. Packed lu...
How ‘responsibility’ for healthy eating is perceived and allocated has implications for the way peop...
Current research suggests that social eating, known as commensality, is becoming more uncommon in mo...
The interplay of food, people and meals has in the past ten years attracted special political attent...
In order to understand the act of eating it becomes necessary to place it within a determinate socie...
In order to understand the act of eating it becomes necessary to place it within a determinate socie...
Do we own our bodies? Do we control them during the meal, or does the meal control us? In this paper...
Organizations have, in the past, often been discussed as if they were Cartesian mentalities, plannin...
Based on an analysis of eating during work hours, this article looks at the issue of maintaining inf...
The centrality of commensality – eating and drinking together in a common physical and social setti...
Food work today is more complex than simply developing better habits. It involves looking at the nat...
This thesis is a sociological study of the eating habits of shiftworkers. It explores the relationsh...
Everybody has to eat. In humans, meal eating is typically a social event, and there is a generally p...
Meals are a way of organizing eating into events that have a particular structure and form, and they...
Objectives: To develop 3 point-of-choice campaigns to influence food choice in workplace cafeterias....
Within the tech industry, free food has become so ubiquitous that it is nearly compulsory. Packed lu...
How ‘responsibility’ for healthy eating is perceived and allocated has implications for the way peop...
Current research suggests that social eating, known as commensality, is becoming more uncommon in mo...
The interplay of food, people and meals has in the past ten years attracted special political attent...