The study focuses on a socio-economic characterization of an area in Serpa and Moura region, in the South of Portugal, where a project aiming at establishing soil covers on olive groves was implemented. The research consisted of two phases: data compilation from statistical and academic sources and a quantitative survey involving olives farmers in order to collect comprehensive information on socio-economic and technical characterization of olive groves. These data provided a comprehensive compilation of socioeconomic characteristics and allowed the establishment of accounts for different technological situations. The results obtained are focused on human resources, machinery capital and olive groves’ profits and costs. The use of soil crop...
Under the past Common Agricultural Policy (CAP) olive oil subsidy regime, farmers were eligible for ...
From 2003 to 2006, a consortium of six European partners analysed the future of olive production sys...
The mountainous olive production systems are experiencing a deep crisis that threatens the continuit...
Serpa and Moura region, in the South of Portugal, have important agricultural potential as well as i...
RACT: The study of viability on cultivation of olive trees has shown that you can get profitability ...
This study was undertaken with the primary purpose of assessing the welfare gain to local residents ...
The semi-intensive olive production system is widespread in hilly areas with gentle to moderate slop...
In the Trás-os-Montes Region (Northeastern Portugal), olive tree plantations cover an area of more t...
In the last decade, an ongoing, intense debate has been developed about the economic sustainability ...
International audienceTerraced landscapes are increasingly considered as valuable cultural, social, ...
Five organicSloping and Mountainous Olive Plantation ProductionSystems (SMOPS) have been studied in ...
In Portugal, ecological olive growing is the second crop in organic farming, with 21912 ha, 31,4 % o...
This paper presents the first results of the initial stages of a three years research project on opt...
Under the past Common Agricultural Policy (CAP) olive oil subsidy regime, farmers were eligible for ...
From 2003 to 2006, a consortium of six European partners analysed the future of olive production sys...
The mountainous olive production systems are experiencing a deep crisis that threatens the continuit...
Serpa and Moura region, in the South of Portugal, have important agricultural potential as well as i...
RACT: The study of viability on cultivation of olive trees has shown that you can get profitability ...
This study was undertaken with the primary purpose of assessing the welfare gain to local residents ...
The semi-intensive olive production system is widespread in hilly areas with gentle to moderate slop...
In the Trás-os-Montes Region (Northeastern Portugal), olive tree plantations cover an area of more t...
In the last decade, an ongoing, intense debate has been developed about the economic sustainability ...
International audienceTerraced landscapes are increasingly considered as valuable cultural, social, ...
Five organicSloping and Mountainous Olive Plantation ProductionSystems (SMOPS) have been studied in ...
In Portugal, ecological olive growing is the second crop in organic farming, with 21912 ha, 31,4 % o...
This paper presents the first results of the initial stages of a three years research project on opt...
Under the past Common Agricultural Policy (CAP) olive oil subsidy regime, farmers were eligible for ...
From 2003 to 2006, a consortium of six European partners analysed the future of olive production sys...
The mountainous olive production systems are experiencing a deep crisis that threatens the continuit...