The marker reads: FLOWERS BAKING COMPANY Established - 1919 Brothers William Howard Flowers & Joseph Hampton Flowers Jr. opened Flowers Baking Company, the first commercial bakery in Southwest Georgia, on this site on November 4, 1919. The following morning, 500 loaves of Flowers Quality Bread were sold in Thomasville. The bakery was capable of producing 30,000 loaves of bread a day and was hailed at the time the most modern bakery in the state of Georgia. Following the death of W. H. Flowers in 1934, his son, W.H. Flowers Jr., at the age of 20, took over the bakery. During World War II the Bakery’s ovens ran 24 hours a day, seven days a week supplying bread to U.S. military camps in the southeast. Through acquisitions and expansions, W....