Genome Sequences of Three Species of Hanseniaspora Isolated from Spontaneous Wine Fermentations
- Sternes, Peter R.
- Lee, Danna
- Kutyna, Dariusz R.
- Borneman, Anthony R.
DOIAbstract
Members of the genus Hanseniaspora represent a significant proportion of the normal flora of grape berries and play a significant role in wine fermentation. Here, we present genome sequences for three species of Hanseniaspora, H. opuntiae, H. osmophila, and H. uvarum, which were isolated from spontaneous Chardonnay wine fermentation
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