Farmers choose to avoid some risks by not engaging into practices with uncertain profits. Yet, they still face background risk beyond their control, such as climate change. The impact of background risk on decisions to adopt risky environment-friendly agricultural practices is analysed through a theoretical model and a public good experiment. We find that background risk discourages adoption, despite the fact that it affects both environmentally-friendly and conventionally farmed land equally. An incentive payment increases adoption but is significantly less efficient in the presence of both foreground and background risks. Results shed light on potential synergies between greening the CAP and supporting risk management
Since the late 1980s, many alternative practices have been proposed to European farmers to reduce pe...
<p>Understanding the motives and risk attitudes of producers to engage in sustainable practices is i...
<p>Understanding the motives and risk attitudes of producers to engage in sustainable practices is i...
Agriculture is one of the economic sectors most exposed to exogenous risks such as climate hazards a...
Farmers choose to avoid some risks by not engaging into practices with uncertain profits. Yet, they ...
Climate-smart agriculture (CSA) is an important component of policy options designed to sustainably ...
Climate-smart agriculture (CSA) is an important component of policy options designed to sustainably ...
The diffusion of technologies is a gradual process; it takes time for the information about these ne...
A key challenge in agri-environmental policy is to encourage agricultural producers to adopt better ...
The lowering of trade barriers under the successive reforms of the pillar I of the Common Agricultur...
‘Bet-hedging’ behaviour among farmers, who diversify land use to avoid investing in a single land us...
Uncertainty and risk-aversion are notably absent in the modeling of farmers' adoption of climate cha...
When creating an enabling environment for agricultural innovation adoption, it is not only the finan...
Agri-environmental schemes (AESs) are increasingly implemented to promote the adoption of environmen...
The biological nature of agricultural production processes induce a higher degree of uncertainty sur...
Since the late 1980s, many alternative practices have been proposed to European farmers to reduce pe...
<p>Understanding the motives and risk attitudes of producers to engage in sustainable practices is i...
<p>Understanding the motives and risk attitudes of producers to engage in sustainable practices is i...
Agriculture is one of the economic sectors most exposed to exogenous risks such as climate hazards a...
Farmers choose to avoid some risks by not engaging into practices with uncertain profits. Yet, they ...
Climate-smart agriculture (CSA) is an important component of policy options designed to sustainably ...
Climate-smart agriculture (CSA) is an important component of policy options designed to sustainably ...
The diffusion of technologies is a gradual process; it takes time for the information about these ne...
A key challenge in agri-environmental policy is to encourage agricultural producers to adopt better ...
The lowering of trade barriers under the successive reforms of the pillar I of the Common Agricultur...
‘Bet-hedging’ behaviour among farmers, who diversify land use to avoid investing in a single land us...
Uncertainty and risk-aversion are notably absent in the modeling of farmers' adoption of climate cha...
When creating an enabling environment for agricultural innovation adoption, it is not only the finan...
Agri-environmental schemes (AESs) are increasingly implemented to promote the adoption of environmen...
The biological nature of agricultural production processes induce a higher degree of uncertainty sur...
Since the late 1980s, many alternative practices have been proposed to European farmers to reduce pe...
<p>Understanding the motives and risk attitudes of producers to engage in sustainable practices is i...
<p>Understanding the motives and risk attitudes of producers to engage in sustainable practices is i...