© 2015 Elsevier Inc. All rights reserved. Objectives. Weight loss (WL) is associated with a decrease in total and resting energy expenditure (EE). We aimed to investigate whether (1) diets with different rate and extent of WL determined different changes in total and resting EE and if (2) they influenced the level of adaptive thermogenesis, defined as the decline in total or resting EE not accounted by changes in body composition. Methods. Three groups of six, obesemen participated in a total fast for 6 days to achieve a 5% WLand a very lowcalorie (VLCD, 2.5 MJ/day) for 3 weeks or a low calorie (LCD, 5.2 MJ/day) diet for 6 weeks to achieve a 10% WL. A four-component modelwas used to measure body composition. Indirect calorimetry was used to...
BACKGROUND: Aging is associated with changes in resting energy expenditure (REE) and body compositio...
Background The prevalence of diabetes and obesity have continued to rise over the last 30 years. ...
Objective: We investigated to what extent changes in metabolic rate and composition of weight loss ...
Objectives Weight loss (WL) is associated with a decrease in total and resting energy expenditure (E...
Diet-induced weight loss (WL) is associated with reduced resting and non-resting energy expenditure ...
BACKGROUND: Diet-induced weight loss is accompanied by adaptive ie, a disproportional or greater tha...
Background: Adaptive thermogenesis during prolonged energy deficit refers to the greater than expect...
Background: Adaptive thermogenesis during prolonged energy deficit refers to the greater than expect...
There is variability in the pattern of weight change in response to a weight loss intervention (i.e....
Background: The practical relevance of metabolic adaptation remains a controversial issue. To the be...
Background & aims Rapid weight loss (WL) has been associated with a larger loss of fat free mass an...
Purpose Despite adaptive thermogenesis (AT) being studied as a barrier to weight loss (WL), few stu...
Historically, obese individuals were believed to have lower energy expenditure (EE) rates than nonob...
With more than two-thirds of adults in the United States considered as overweight or obese, a myriad...
Introduction: Resting energy expenditure (REE) is mainly driven by body composition but tends to dec...
BACKGROUND: Aging is associated with changes in resting energy expenditure (REE) and body compositio...
Background The prevalence of diabetes and obesity have continued to rise over the last 30 years. ...
Objective: We investigated to what extent changes in metabolic rate and composition of weight loss ...
Objectives Weight loss (WL) is associated with a decrease in total and resting energy expenditure (E...
Diet-induced weight loss (WL) is associated with reduced resting and non-resting energy expenditure ...
BACKGROUND: Diet-induced weight loss is accompanied by adaptive ie, a disproportional or greater tha...
Background: Adaptive thermogenesis during prolonged energy deficit refers to the greater than expect...
Background: Adaptive thermogenesis during prolonged energy deficit refers to the greater than expect...
There is variability in the pattern of weight change in response to a weight loss intervention (i.e....
Background: The practical relevance of metabolic adaptation remains a controversial issue. To the be...
Background & aims Rapid weight loss (WL) has been associated with a larger loss of fat free mass an...
Purpose Despite adaptive thermogenesis (AT) being studied as a barrier to weight loss (WL), few stu...
Historically, obese individuals were believed to have lower energy expenditure (EE) rates than nonob...
With more than two-thirds of adults in the United States considered as overweight or obese, a myriad...
Introduction: Resting energy expenditure (REE) is mainly driven by body composition but tends to dec...
BACKGROUND: Aging is associated with changes in resting energy expenditure (REE) and body compositio...
Background The prevalence of diabetes and obesity have continued to rise over the last 30 years. ...
Objective: We investigated to what extent changes in metabolic rate and composition of weight loss ...