Despite the remarkable development in its fishery sector, the penetration rate of fishery insurance in China is considerably low. This paper examines the key factors that contribute to the poor performance of fishery insurance, in particular aquaculture insurance, in China. The double-bounded dichotomous choice contingent valuation method (DB DCCVM) is used to investigate fish farmers’ willingness to pay (WTP) for an insurance program, based on a survey of 1280 fish farmers in three coastal cities in China. The results indicate that fish farmers’ decisions on adoption of an insurance scheme depend on various factors, among which magnitude of loss, fish farmers’ awareness toward insurance and their education all have a positive impact. Howev...
Freshwater aquaculture in China is expanding and intensifying as this country experiences rapid econ...
Suggested Bibliographic Reference: Challenging New Frontiers in the Global Seafood Sector: Proceedin...
This world review of capture fisheries and aquaculture insurance presents the findings of five regio...
Agricultural insurance is rapidly becoming one of the most important policy initiatives in Chinese a...
Sustainable seafood programs have developed and evolved for approximately two decades as a market-ba...
This paper analyzes the state and conditions of aquaculture in South China Sea both from technologic...
The increasing share of imported food in developed countries, such as the US and European Union coun...
Taking Hubei province, the largest carp producer in China, as a case study, surveys of trends in aqu...
China used to be relatively rich in marine fisheries resources but overfishing during the last three...
Aquaculture supply from China has been a remedy to meet the growing global demand for seafood in the...
Although China remains the largest producer in the fishery industry worldwide, it faces substantial ...
Controversies surrounding fishery subsidy policies are widespread. Many stakeholders believe that fi...
China is the largest food fish producer in the world. Chinese consumers normally purchase fish that ...
China dominates the global aquaculture industry, most clearly with its massive production and consum...
Mariculture is playing an important role in food safety, acting as strong complement to marine fishe...
Freshwater aquaculture in China is expanding and intensifying as this country experiences rapid econ...
Suggested Bibliographic Reference: Challenging New Frontiers in the Global Seafood Sector: Proceedin...
This world review of capture fisheries and aquaculture insurance presents the findings of five regio...
Agricultural insurance is rapidly becoming one of the most important policy initiatives in Chinese a...
Sustainable seafood programs have developed and evolved for approximately two decades as a market-ba...
This paper analyzes the state and conditions of aquaculture in South China Sea both from technologic...
The increasing share of imported food in developed countries, such as the US and European Union coun...
Taking Hubei province, the largest carp producer in China, as a case study, surveys of trends in aqu...
China used to be relatively rich in marine fisheries resources but overfishing during the last three...
Aquaculture supply from China has been a remedy to meet the growing global demand for seafood in the...
Although China remains the largest producer in the fishery industry worldwide, it faces substantial ...
Controversies surrounding fishery subsidy policies are widespread. Many stakeholders believe that fi...
China is the largest food fish producer in the world. Chinese consumers normally purchase fish that ...
China dominates the global aquaculture industry, most clearly with its massive production and consum...
Mariculture is playing an important role in food safety, acting as strong complement to marine fishe...
Freshwater aquaculture in China is expanding and intensifying as this country experiences rapid econ...
Suggested Bibliographic Reference: Challenging New Frontiers in the Global Seafood Sector: Proceedin...
This world review of capture fisheries and aquaculture insurance presents the findings of five regio...