Add to ORKGNatural substances against Monilia laxa were onfarm and in-vitro tested. According to on-farm tests, some products reached interesting efficacies. The fluctuation of the year and parcel pressures, makes it difficult to perform the results
The aim of the present research was to study the effect of treatments with 3,5,6- TPA sprayed at dif...
Apulia region (southern Italy) is excellent for heavy production of apricot (Prunus armeniaca L.). F...
Apricot (Prunus armeniaca L.) is a species particularly prone to erratic production and this behavio...
- Organic apricot production is currently not profitable. - The main obstacle to sustainable profit...
Secondary metabolites, such as phenolics, are plant defence substances. In the present study, the im...
Assessment of Monilia laxa sensibility of around 130 apricot varieties were achieved from 2010 to 20...
In the years 2005 to 2007 a plastic cover was tested in a testing area planted with apricots and op...
The effect of salicylic acid on reducing brown rot caused by Monilinia laxa infection in postharvest...
The aim of our two-year study was to assess incidence of brown rot blossom blight and fruit rot caus...
Disease-susceptibility of apricot cultivars is a key-stone towards low-input production systems. Amo...
Production regularity in organic apricot orchards is highly constrained by blossom brown rot caused ...
Accumulation of phenolic polymers reinforce plant cell walls, limiting fungal penetration. Some of t...
Monilinia fructicola has been a quarantine pathogen in Europe until 2014; however, the disease risk ...
XIth International Symposium on Apricot Culture -- MAY 25-30, 1997 -- VERIA MAKEDONIA, GREECEWOS: 00...
This study was carried out on Precoce de Tyrinthe apricot cvs. In 1995 and Tokaloglu and Karacabey a...
The aim of the present research was to study the effect of treatments with 3,5,6- TPA sprayed at dif...
Apulia region (southern Italy) is excellent for heavy production of apricot (Prunus armeniaca L.). F...
Apricot (Prunus armeniaca L.) is a species particularly prone to erratic production and this behavio...
- Organic apricot production is currently not profitable. - The main obstacle to sustainable profit...
Secondary metabolites, such as phenolics, are plant defence substances. In the present study, the im...
Assessment of Monilia laxa sensibility of around 130 apricot varieties were achieved from 2010 to 20...
In the years 2005 to 2007 a plastic cover was tested in a testing area planted with apricots and op...
The effect of salicylic acid on reducing brown rot caused by Monilinia laxa infection in postharvest...
The aim of our two-year study was to assess incidence of brown rot blossom blight and fruit rot caus...
Disease-susceptibility of apricot cultivars is a key-stone towards low-input production systems. Amo...
Production regularity in organic apricot orchards is highly constrained by blossom brown rot caused ...
Accumulation of phenolic polymers reinforce plant cell walls, limiting fungal penetration. Some of t...
Monilinia fructicola has been a quarantine pathogen in Europe until 2014; however, the disease risk ...
XIth International Symposium on Apricot Culture -- MAY 25-30, 1997 -- VERIA MAKEDONIA, GREECEWOS: 00...
This study was carried out on Precoce de Tyrinthe apricot cvs. In 1995 and Tokaloglu and Karacabey a...
The aim of the present research was to study the effect of treatments with 3,5,6- TPA sprayed at dif...
Apulia region (southern Italy) is excellent for heavy production of apricot (Prunus armeniaca L.). F...
Apricot (Prunus armeniaca L.) is a species particularly prone to erratic production and this behavio...