Corrigendum : Clustering of adherence to personalised dietary recommendations and changes in healthy eating index within the Food4Me study (Public Health Nutrition 19:18 (3296-305) DOI: 10.1017/S1368980016001932)

© The Authors 2019.Original text and corrections: ORIGINAL TEXT (page 3296, Abstract) Subjects: Adults aged 18-79 years (n 1480). CORRECTION Subjects: Adults aged 18-79 years at baseline (n 1480). ORIGINAL TEXT (page 3298, Results) Of the 5562 individuals who registered on the Food4Me website, 1607 were randomised into the study and a total of 1480 provided baseline data on dietary intakes(17). CORRECTION Of the 5562 individuals who registered on the Food4Me website, 1607 were randomised into the study. A total of 1480 participants provided baseline data on dietary intakes (15). Following exclusion of missing data for covariates the baseline sample was 1285. A total of 1147 participants provided complete follow up data. ORIGINAL TEXT (page 3300, Results) There were no significant differences in changes in HEI between clusters when PN was stratified by Level 1, Level 2 or Level 3 (data not shown). CORRECTION The results for when PN was stratified by L1, L2 or L3 are presented in Supplementary Table 5. For participants in L2, there were bigger improvements in HEI for participants in C4 compared with C1 (P <0.001) and in C3 and C2 compared with C1 (<0.05). For participants in L3, there were bigger improvements in HEI for participants in C4 compared with C1 and C2 (P