Not AvailableSoil carbon sequestration is one of the potential strategies to mitigate the global warming impacts. Despite the fact that the Asian countries with more than 90% of rice fields are serving as a food basket for the global population, they are being vociferously blamed for their contribution towards methane emission and associated climate change. Major part of rice is being cultivated under continuous submergence that may have an influence on active and passive pools of soil carbon besides methane emission. This paper reviews the carbon sequestration potential of rice soils besides discussing the mechanisms and strategies that promote preferential accumulation of soil carbon while minimizing carbon emissions. Over...
Emerging conservation agriculture (CA) technologies are being applied in rice-upland cropping system...
Rice paddies account for similar to 9% or the world's cropland area and are characterized by environ...
Rice (Oryza sativa L.) is cultivated as a major crop in most Asian countries and its production is e...
Not AvailableThe Indo‐Gangetic plain is characterized by intensive agriculture, largely by resource‐...
Paddy rice systems are characterized by waterlogged conditions with high potential for CH4 emissions...
Not AvailableThere are about 4 million tons of lignocellulosic crop residues generated in the world ...
Rice is grown on more than 140 million hectares worldwide and is the most heavily consumed staple fo...
In order to limit global warming to 2°C, a variety of mitigation measures are needed, including thos...
Presented during the conference of the National Agriculture and Food Research Organization of Japan ...
South Asia is a global hotspot for climate change with enormous pressure on land and water resources...
Phytolith-occluded carbon (PhytOC) is resistant to decomposition and, if crop residue biomass is inc...
Emerging conservation agriculture (CA) technologies are being applied in rice-upland cropping system...
Rice paddies account for similar to 9% or the world's cropland area and are characterized by environ...
Rice (Oryza sativa L.) is cultivated as a major crop in most Asian countries and its production is e...
Not AvailableThe Indo‐Gangetic plain is characterized by intensive agriculture, largely by resource‐...
Paddy rice systems are characterized by waterlogged conditions with high potential for CH4 emissions...
Not AvailableThere are about 4 million tons of lignocellulosic crop residues generated in the world ...
Rice is grown on more than 140 million hectares worldwide and is the most heavily consumed staple fo...
In order to limit global warming to 2°C, a variety of mitigation measures are needed, including thos...
Presented during the conference of the National Agriculture and Food Research Organization of Japan ...
South Asia is a global hotspot for climate change with enormous pressure on land and water resources...
Phytolith-occluded carbon (PhytOC) is resistant to decomposition and, if crop residue biomass is inc...
Emerging conservation agriculture (CA) technologies are being applied in rice-upland cropping system...
Rice paddies account for similar to 9% or the world's cropland area and are characterized by environ...
Rice (Oryza sativa L.) is cultivated as a major crop in most Asian countries and its production is e...