Not AvailableSustainable management of natural resources is key for improved agricultural productivity and better livelihoods for farmers in rainfed regions of the country. Over the years, large number of improved technologies like superior varieties, nutrient management, pest control, cropping system etc. were evolved for major rainfed crops like pulses, oilseeds, cotton and nutritious cereals in different agro ecological situations in the country. Application of these technologies resulted in significantly higher yields at research stations across the country. But the actual yields realized by the farmers still remain low and this yield gap is a major concern for the Government of India. There are many reasons for the continued yie...
Not AvailableIndian economy is mainly dependent on agriculture, which contributes 21 per cent of the...
Not AvailableRainfed agriculture encounters several constraints on account of climatic, edaphic, and...
Rainfed systems!! globally account for 58 per cent of the world food production (Rosegrant et al.,...
Not AvailableThe rainfed agro ecosystem is one of the largest components of the production systems r...
Not AvailableThe Rainfed Agro-Ecosystem occupies a distinct place in Indian agriculture, as it cons...
Not AvailableThe Rainfed Agro-Ecosystem occupies a distinct place in Indian agriculture, as it cons...
Not AvailableThe rainfed agro ecosystem received very high priority in the production system researc...
Not AvailableThe rainfed agro ecosystem occupies the largest cultivated area in the country represe...
Not AvailableCovering 66% of the cultivated area, Rainfed Agro-Eco System (AES) occupies an importa...
Not Availablen the production system research (PSR), the Rainfed Agro Eco System received high emph...
Not AvailableRainfed areas have diverse farming systems, different potentials and constraints, whic...
Not AvailableRainfed agriculture occupies 68% of India’s cultivated area and supports 40% of the hu...
Not AvailableIndian economy is mainly dependent on agriculture, which contributes 21 per cent of th...
Not AvailableIndia ranks first in rainfed agriculture globally in both area (86 Mha) and the value o...
Not AvailableRainfed agriculture encounters several constraints on account of climatic, edaphic, and...
Not AvailableIndian economy is mainly dependent on agriculture, which contributes 21 per cent of the...
Not AvailableRainfed agriculture encounters several constraints on account of climatic, edaphic, and...
Rainfed systems!! globally account for 58 per cent of the world food production (Rosegrant et al.,...
Not AvailableThe rainfed agro ecosystem is one of the largest components of the production systems r...
Not AvailableThe Rainfed Agro-Ecosystem occupies a distinct place in Indian agriculture, as it cons...
Not AvailableThe Rainfed Agro-Ecosystem occupies a distinct place in Indian agriculture, as it cons...
Not AvailableThe rainfed agro ecosystem received very high priority in the production system researc...
Not AvailableThe rainfed agro ecosystem occupies the largest cultivated area in the country represe...
Not AvailableCovering 66% of the cultivated area, Rainfed Agro-Eco System (AES) occupies an importa...
Not Availablen the production system research (PSR), the Rainfed Agro Eco System received high emph...
Not AvailableRainfed areas have diverse farming systems, different potentials and constraints, whic...
Not AvailableRainfed agriculture occupies 68% of India’s cultivated area and supports 40% of the hu...
Not AvailableIndian economy is mainly dependent on agriculture, which contributes 21 per cent of th...
Not AvailableIndia ranks first in rainfed agriculture globally in both area (86 Mha) and the value o...
Not AvailableRainfed agriculture encounters several constraints on account of climatic, edaphic, and...
Not AvailableIndian economy is mainly dependent on agriculture, which contributes 21 per cent of the...
Not AvailableRainfed agriculture encounters several constraints on account of climatic, edaphic, and...
Rainfed systems!! globally account for 58 per cent of the world food production (Rosegrant et al.,...