The United States wastes approximately 133 billion pounds of food annually while 15 million American households are food insecure. Current and proposed U.S. legislation attempts to encourage food recovery efforts to address both of these problems by incentivizing donation of surplus foods by businesses to charitable organizations, yet legislation has failed to deliver. Food insecure individuals who use food banks or other safety net programs are often required to provide personal information and are subject to scrutiny in the process of acquiring food. Information can be leveraged in different ways to stigmatize or marginalize those in need. This presentation discusses the relationships between current legislation, safety net programs, and ...
Americans dispose of millions of pounds of tons of food, and the U.S. Department of Agriculture esti...
Food waste, which is estimated at between 30-40 percent of the food supply in the United States has ...
Hundreds of thousands of tons of food are either lost or wasted while millions of people suffer from...
Food recovery – diverting unused and unsalable food from the waste stream and donating it for higher...
The K-State Pollution Prevention Institute promotes sustainability through environmental education a...
Households that are considered to be food insecure do not receive enough support from government age...
Food waste and food insecurity are strange bedfellows, but in the United States they shamelessly wal...
For many years the problem of food security has been addressed only in relation to developing countr...
It is staggering that nearly 40% of food produced in the US ultimately goes to waste while over 49 m...
This study seeks to investigate food insecurity and food assistance in the United States. Specifical...
After source reduction, diverting food from the landfill in order to feed hungry people is the secon...
Food banks—warehouses that collect and systematize surplus food—have expanded into one of the larges...
Food security and safety issues have been central to Extension programming since its inception, but ...
The contradictions between food poverty affecting a large section of the global population and the e...
It is estimated that as much as 40% of the food produced in the United States goes to waste (Hall, G...
Americans dispose of millions of pounds of tons of food, and the U.S. Department of Agriculture esti...
Food waste, which is estimated at between 30-40 percent of the food supply in the United States has ...
Hundreds of thousands of tons of food are either lost or wasted while millions of people suffer from...
Food recovery – diverting unused and unsalable food from the waste stream and donating it for higher...
The K-State Pollution Prevention Institute promotes sustainability through environmental education a...
Households that are considered to be food insecure do not receive enough support from government age...
Food waste and food insecurity are strange bedfellows, but in the United States they shamelessly wal...
For many years the problem of food security has been addressed only in relation to developing countr...
It is staggering that nearly 40% of food produced in the US ultimately goes to waste while over 49 m...
This study seeks to investigate food insecurity and food assistance in the United States. Specifical...
After source reduction, diverting food from the landfill in order to feed hungry people is the secon...
Food banks—warehouses that collect and systematize surplus food—have expanded into one of the larges...
Food security and safety issues have been central to Extension programming since its inception, but ...
The contradictions between food poverty affecting a large section of the global population and the e...
It is estimated that as much as 40% of the food produced in the United States goes to waste (Hall, G...
Americans dispose of millions of pounds of tons of food, and the U.S. Department of Agriculture esti...
Food waste, which is estimated at between 30-40 percent of the food supply in the United States has ...
Hundreds of thousands of tons of food are either lost or wasted while millions of people suffer from...