Powdery mildew (Blumeria graminis f.sp.tritici) is one of the most important wheat diseases that farmers claim first in cereals field in Romania. The incidence of powdery mildew in Romania varies from year to year depends on climatic conditions, cultivar susceptibility and inoculum amount. Most of winter wheat cultivars grown in Romania are moderate resistant and sensitive to powdery mildew therefore the risk of yield losses, especially during wet springs increases significantly without proper management strategies. The highest losses occur when the disease affects flag leaf, respectively 16% when the infection affects flag leaf after heading and 25% when the infection affects flag leaf before heading. In the context of climate change which...
Climate elements, such as temperature and atmospheric precipitation, are driving factors in plant di...
Over the 2003-2009 period, field campaigns were carried out in order to identify the main fungal dis...
Wheat is considered the first crop that is grown on earth. It is a staple food in many regions of th...
Wheat crop are damaged by numerous pathogens, which can produce important yields losses. Blumeria gr...
Wheat powdery mildew caused by a biotrophic fungus Blumeria graminis f. sp. tritici (Bgt), is a wide...
Background. Powdery mildew caused by Blumeria graminis (DC.) E.O. Speer f. sp. tritici Em. Marchal. ...
<TT>Winter wheat cropping has changed considerably over the years 1974-1986 in The Netherlands...
Improvement of both quantity and quality of wheat production is of great importance for food securit...
Improvement of both quantity and quality of wheat production is of great importance for food securit...
Powdery mildew is a common, economically important disease in the wheat growing area of Serbia. A l...
Powdery mildew is a common, economically important disease in the wheat growing area of Serbia. A l...
This NebFact, Wheat Disease Fact Sheet No. 7, discusses the management program for powdery mildew of...
The effect of simulated climate changes by applying different temperatures and CO₂ levels was invest...
"Powdery mildew, Septoria leaf blotch, Septoria glume blotch, and leaf rust damage Missouri's wheat ...
Due to the attack of the main pathogens agents in the wheat crop the wheat production is not explo...
Climate elements, such as temperature and atmospheric precipitation, are driving factors in plant di...
Over the 2003-2009 period, field campaigns were carried out in order to identify the main fungal dis...
Wheat is considered the first crop that is grown on earth. It is a staple food in many regions of th...
Wheat crop are damaged by numerous pathogens, which can produce important yields losses. Blumeria gr...
Wheat powdery mildew caused by a biotrophic fungus Blumeria graminis f. sp. tritici (Bgt), is a wide...
Background. Powdery mildew caused by Blumeria graminis (DC.) E.O. Speer f. sp. tritici Em. Marchal. ...
<TT>Winter wheat cropping has changed considerably over the years 1974-1986 in The Netherlands...
Improvement of both quantity and quality of wheat production is of great importance for food securit...
Improvement of both quantity and quality of wheat production is of great importance for food securit...
Powdery mildew is a common, economically important disease in the wheat growing area of Serbia. A l...
Powdery mildew is a common, economically important disease in the wheat growing area of Serbia. A l...
This NebFact, Wheat Disease Fact Sheet No. 7, discusses the management program for powdery mildew of...
The effect of simulated climate changes by applying different temperatures and CO₂ levels was invest...
"Powdery mildew, Septoria leaf blotch, Septoria glume blotch, and leaf rust damage Missouri's wheat ...
Due to the attack of the main pathogens agents in the wheat crop the wheat production is not explo...
Climate elements, such as temperature and atmospheric precipitation, are driving factors in plant di...
Over the 2003-2009 period, field campaigns were carried out in order to identify the main fungal dis...
Wheat is considered the first crop that is grown on earth. It is a staple food in many regions of th...