Objectives Caffeic acid phenethyl ester (CAPE), an active component of propolis from honeybee hives, is well studied for its beneficial effects on cancer, inflammation and diabetes. There are however limited studies investigating the effects of CAPE on obesity. Currently, several natural products are under investigation for their effects on adipocyte life cycle. A multi-targeted approach for prevention and treatment of obesity includes targeting adipocytes at all the stages of life cycle by decreasing adipocyte differentiation, inducing lipolysis and/or by inducing adipocyte apoptosis. In this study, we examined the effects of CAPE on preadipocyte viability, adipogenesis and lipolysis. Earlier reports on CAPE indicate that CAPE is liable to...
Abstract Background The novel compound 1a is one of the isoflavone fatty acid esters. In order to in...
Studies in animal models of diabetes and obesity have shown that resveratrol mitigates complications...
Obesity is an established risk factor for metabolic disease. This study explores the functional comp...
Hypertrophic obesity inhibits activation of peroxisome proliferators-activated receptor gamma (PPARγ...
In the present study, we aimed to investigate the antiobesity effect of CAPE in vivo, and the mechan...
Several natural compounds exhibit strong capacity for decreasing triglyceride accumulation, enhancin...
Objective. The aim of this study was to investigate the effect of CAPE on the insulin signaling and ...
Several natural compounds exhibit strong capacity for decreasing triglyceride accumulation, enhancin...
Lipid metabolism disorder is one of the significant risk factors for a multitude of human diseases a...
Obesity is an increasing health problem all over the world. Phytochemicals are potential agents to i...
Caffeic acid phenethyl ester (CAPE) is the major pharmacologically-active component of some propolis...
Obesity is the actual worldwide health threat, that is associated with an increased number of metabo...
The 3T3-L1 cell line is a commonly used model system in studies on obesity and adipogenesis due to t...
The prevalence of obesity in the United States has increased from 30.5% in 1999 to 42.4% in 2018. Fa...
Obesity is the actual worldwide health threat, that is associated with an increased number of metabo...
Abstract Background The novel compound 1a is one of the isoflavone fatty acid esters. In order to in...
Studies in animal models of diabetes and obesity have shown that resveratrol mitigates complications...
Obesity is an established risk factor for metabolic disease. This study explores the functional comp...
Hypertrophic obesity inhibits activation of peroxisome proliferators-activated receptor gamma (PPARγ...
In the present study, we aimed to investigate the antiobesity effect of CAPE in vivo, and the mechan...
Several natural compounds exhibit strong capacity for decreasing triglyceride accumulation, enhancin...
Objective. The aim of this study was to investigate the effect of CAPE on the insulin signaling and ...
Several natural compounds exhibit strong capacity for decreasing triglyceride accumulation, enhancin...
Lipid metabolism disorder is one of the significant risk factors for a multitude of human diseases a...
Obesity is an increasing health problem all over the world. Phytochemicals are potential agents to i...
Caffeic acid phenethyl ester (CAPE) is the major pharmacologically-active component of some propolis...
Obesity is the actual worldwide health threat, that is associated with an increased number of metabo...
The 3T3-L1 cell line is a commonly used model system in studies on obesity and adipogenesis due to t...
The prevalence of obesity in the United States has increased from 30.5% in 1999 to 42.4% in 2018. Fa...
Obesity is the actual worldwide health threat, that is associated with an increased number of metabo...
Abstract Background The novel compound 1a is one of the isoflavone fatty acid esters. In order to in...
Studies in animal models of diabetes and obesity have shown that resveratrol mitigates complications...
Obesity is an established risk factor for metabolic disease. This study explores the functional comp...