Grain yield response and nitrogen (N) fertiliser recovery of maize (Zea mays L. cv. Sele) were assessed as influenced by deficit irrigation that was imposed either using conventional deficit irrigation (DI) or partial root drying (PRD) practice. The two deficit irrigation treatments were compared with FULL irrigation, the control treatment where rooting zone soil-water content was increased to field capacity at each irrigation, whereas 50% deficit irrigation was applied to the deficit treatments, DI50 and PRD50. Under the PRD practice, one-half of the rooting zone was wetted while the other half was maintained partially dry, thereby reduced amount of irrigation water was needed. The wetted and partially dry sides were interchanged in the su...
Field experiments were conducted in 2009/10 and 2010/11 irrigation seasons at the Institute for Agri...
Due to water shortages and the increasing need for food in recent years, the optimization of water c...
With the demand for maize increasing, production has spread into more water limited, semiarid region...
In this study, the yield response of maize species was investigated under different irrigation level...
In search of new innovations for saving irrigation water, fruit yield response and N-fertiliser reco...
Introduction Poor management of irrigation and nitrogen are major factors in reducing yield. Altho...
Knowledge of crop production in suboptimal environmental conditions not only helps to sustain crop p...
This study was undertaken to investigate genotypic differences of five maize cultivars in grain yiel...
A field experiment was carried out to study the response of maize to various irrigation regimes and ...
Deficit irrigation (DI) was acknowledged as an effective technique to improve water use efficiency (...
Declining the quantity and quality of freshwater resources in many parts of the world, including Mid...
The three years’ research (from 2010 to 2012), conducted on a trial field of the Institute of Agric...
To investigate the dynamic change of plant nitrogen (N) absorption and accumulation from different r...
Research was conducted for maize (Zea Mays L.) under various irrigation and nitrogen (N) fertilizer ...
Declining the quantity and quality of freshwater resources in many parts of the world, including Mid...
Field experiments were conducted in 2009/10 and 2010/11 irrigation seasons at the Institute for Agri...
Due to water shortages and the increasing need for food in recent years, the optimization of water c...
With the demand for maize increasing, production has spread into more water limited, semiarid region...
In this study, the yield response of maize species was investigated under different irrigation level...
In search of new innovations for saving irrigation water, fruit yield response and N-fertiliser reco...
Introduction Poor management of irrigation and nitrogen are major factors in reducing yield. Altho...
Knowledge of crop production in suboptimal environmental conditions not only helps to sustain crop p...
This study was undertaken to investigate genotypic differences of five maize cultivars in grain yiel...
A field experiment was carried out to study the response of maize to various irrigation regimes and ...
Deficit irrigation (DI) was acknowledged as an effective technique to improve water use efficiency (...
Declining the quantity and quality of freshwater resources in many parts of the world, including Mid...
The three years’ research (from 2010 to 2012), conducted on a trial field of the Institute of Agric...
To investigate the dynamic change of plant nitrogen (N) absorption and accumulation from different r...
Research was conducted for maize (Zea Mays L.) under various irrigation and nitrogen (N) fertilizer ...
Declining the quantity and quality of freshwater resources in many parts of the world, including Mid...
Field experiments were conducted in 2009/10 and 2010/11 irrigation seasons at the Institute for Agri...
Due to water shortages and the increasing need for food in recent years, the optimization of water c...
With the demand for maize increasing, production has spread into more water limited, semiarid region...