The Profitable Cattle Fattening Operations Using Modern Technologies for Turkey Red Meat Demand

Modern technology provide beef industry with improved methods, management processes and accuracy. Technological applications have contributed to the beef sector such as nutrition and health management; information techniques, cattle management procedures and accurate cattle tracing.Fattening of animals is a highly profitable venture with return of premium to the farmer. The large scale beef farming must be meet economic criteria for sustainable production. It consists of buying healthy stock, feeding and fattening them to optimum carcass weight , and selling them at anytime of the year. They are handled in such a way that maximum growth is achieved at the lowest possible cost. The lifespan of operation is shorter and the return of investment is relatively higher. In beef farms which very high genetic value of breeding animals cannot be get the expected performance without the use of technology and automation systems. Beef herd management programs if can be used as effectively, farming will have many advantages for consumer, farmer and also animals. However, to obtain these advantages from this system required to have knowledge of the functions and effective use of the functions. The large amount of data in the obtained on many issues related to animals, herd management and an individual unless used in decisions about animals, ensuring the heavy data flow, record keeping or assessment will not give the expected results. In this study it has been aiming that the examined modern technologies for profitable cattle fattening for Turkey meat market