Add to ORKGThe low concentration of water soluble carbohydrates, the high buffering capacity and the low autochthonous population of lactic acid bacteria are limiting factors to legume ensiling. However, recent research with tropical legumes has shown that the silages presented an adequate fermentation profile (Liu et al. 2012; Silva et al. 2012; Pereira et al. 2012). Nevertheless, there are few studies on the use of stylosanthes silages cv. Campo Grande (Stylosanthes capitata + Stylosantes macrocephala) for sheep feeding. The objective of this study was to evaluate the intake and digestibility of nutrients of stylosanthes and corn silages in sheep diets
This study aimed to evaluate the productive performance and nutritional status of crossbred sheep fe...
The aim of the current study was to evaluate the ensiling characteristics of silages prepared from G...
Objetivou-se avaliar o consumo, a digestibilidade e o desempenho de ovinos alimentados com dietas à ...
The low concentration of water soluble carbohydrates, the high buffering capacity and the low autoch...
Abstract Legume silage can increase the forage quality of the diets as well as supply it with nitrog...
Recent studies have shown that it is possible to obtain well-fermented silages from tropical legumes...
Reports of the use of tropical legumes in silage production are scarce as these legumes have high co...
The objective of this study was to evaluate the intake and apparent digestibility of nutrients, as w...
Recently, the interest in legume silage for livestock systems has increased in tropical countries (H...
The objective of this experiment was to study the effects of interactions between lower quality gras...
Four silage diets were prepared from tropical grass and legume mixtures and fed to intestinally fist...
A study was conducted to determine whether silage can be used as an ingredient in the finishing rati...
The aim of this work was to evaluate the nutritional, behavioral and biochemical parameters of ewes ...
The objective of this experiment was to study the effects of interactions between low quality grass ...
O ensaio foi realizado com o objetivo de determinar o consumo médio diário (CMD) e o coeficiente de ...
This study aimed to evaluate the productive performance and nutritional status of crossbred sheep fe...
The aim of the current study was to evaluate the ensiling characteristics of silages prepared from G...
Objetivou-se avaliar o consumo, a digestibilidade e o desempenho de ovinos alimentados com dietas à ...
The low concentration of water soluble carbohydrates, the high buffering capacity and the low autoch...
Abstract Legume silage can increase the forage quality of the diets as well as supply it with nitrog...
Recent studies have shown that it is possible to obtain well-fermented silages from tropical legumes...
Reports of the use of tropical legumes in silage production are scarce as these legumes have high co...
The objective of this study was to evaluate the intake and apparent digestibility of nutrients, as w...
Recently, the interest in legume silage for livestock systems has increased in tropical countries (H...
The objective of this experiment was to study the effects of interactions between lower quality gras...
Four silage diets were prepared from tropical grass and legume mixtures and fed to intestinally fist...
A study was conducted to determine whether silage can be used as an ingredient in the finishing rati...
The aim of this work was to evaluate the nutritional, behavioral and biochemical parameters of ewes ...
The objective of this experiment was to study the effects of interactions between low quality grass ...
O ensaio foi realizado com o objetivo de determinar o consumo médio diário (CMD) e o coeficiente de ...
This study aimed to evaluate the productive performance and nutritional status of crossbred sheep fe...
The aim of the current study was to evaluate the ensiling characteristics of silages prepared from G...
Objetivou-se avaliar o consumo, a digestibilidade e o desempenho de ovinos alimentados com dietas à ...