Objective: Identify factors perceived to influence implementation of healthy eating policy, systems, and environmental strategies (PSEs) in child care settings serving low-income children. Design: This mixed-methods study, conducted in 2015–2016, used semi-structured interviews (n = 18), focus groups (n = 23), and an expert panel. Participants: Public health (n = 11) and Supplemental Nutrition Assistance Program–Education practitioners (n = 9) and community residents (n = 174) from 9 counties in Ohio. Expert panelists (n = 10) had experience implementing PSEs in child care settings. Phenomenon of Interest: Implementation factors influencing healthy eating PSEs in child care settings. Analysis: Qualitative thematic analysis of 41 transcripts...
The Academy of Nutrition and Dietetics released a position statement in 2012 regarding benchmarks fo...
The Academy of Nutrition and Dietetics (Academy) recommends feeding practices for child-care provide...
Objective To describe the modification and validation of an existing instrument, the Environment and...
Background: Nearly 23% of US-based young children aged 2-5 are overweight or obese. Since young ...
Purpose: Using the Academy of Nutrition and Dietetics benchmarks as a framework, this study examined...
Introduction: Due to the amount of time and caloric intake large numbers of children experience in e...
Purpose: To identify perceived barriers and facilitators from ECE center directors and assistant dir...
Background: Developing healthy eating behaviors and food preferences in early childhood may help est...
This article is an open access article distributed under the terms and conditions of the Creative C...
IntroductionStrategies to prevent adult chronic diseases, including obesity, must start in childhood...
Objective: To investigate childcare providers’ perspectives for communicating with parents to promot...
This thesis research sought to explore childcare providers' perceptions of nutrition in childcare se...
Recent research in child development has demonstrated that a child care center with adequate staffin...
Background: Childcare services represent a key setting to implement nutritional interventions to sup...
Background: Early care and education (ECE) policies can improve childhood obesity risk factors. We e...
The Academy of Nutrition and Dietetics released a position statement in 2012 regarding benchmarks fo...
The Academy of Nutrition and Dietetics (Academy) recommends feeding practices for child-care provide...
Objective To describe the modification and validation of an existing instrument, the Environment and...
Background: Nearly 23% of US-based young children aged 2-5 are overweight or obese. Since young ...
Purpose: Using the Academy of Nutrition and Dietetics benchmarks as a framework, this study examined...
Introduction: Due to the amount of time and caloric intake large numbers of children experience in e...
Purpose: To identify perceived barriers and facilitators from ECE center directors and assistant dir...
Background: Developing healthy eating behaviors and food preferences in early childhood may help est...
This article is an open access article distributed under the terms and conditions of the Creative C...
IntroductionStrategies to prevent adult chronic diseases, including obesity, must start in childhood...
Objective: To investigate childcare providers’ perspectives for communicating with parents to promot...
This thesis research sought to explore childcare providers' perceptions of nutrition in childcare se...
Recent research in child development has demonstrated that a child care center with adequate staffin...
Background: Childcare services represent a key setting to implement nutritional interventions to sup...
Background: Early care and education (ECE) policies can improve childhood obesity risk factors. We e...
The Academy of Nutrition and Dietetics released a position statement in 2012 regarding benchmarks fo...
The Academy of Nutrition and Dietetics (Academy) recommends feeding practices for child-care provide...
Objective To describe the modification and validation of an existing instrument, the Environment and...