The relative condition factor (Kn) based on length-weight relationship and food and feeding habits of Jones’ pony fish Eubleekeria jonesi (James, 1971) off Mandapam waters was studied during December 2016 - April 2018. The Kn values showed variations on a monthly basis with maximum value during September (1.23) for male and March (1.53) for female. Analysis of fullness of stomach of 961 samples within the size range of 51-130 mm revealed 40.87% fishes as actively fed, 36.19% as moderately fed and remaining 22.94% as poorly fed. The monthly mean fullness index (FI) was highest during September for both sexes. Highest gonadosomatic index (GSI), vacuity index (VI) and Kn value were observed during March-April in females, probably indicating a...
The mudskipper Boleophthalmus boddarti (Pallas, 1770) is an important commercial fish, but informati...
An attempt was made to study dynamics of length-weight relationship (LWR), relative condition factor...
The gut content analysis provides the information on food components and feeding habit of fish which...
Not AvailableThe relative condition factor (Kn) based on length-weight relationship and food and fee...
Two co-existing species of ribbonfish Lepturacanthus savala (Cuvier, 1829) and Eupleurogrammus muti...
The length-weight relationship and relative condition factor of Stolephorus commersonii was calcula...
Length-weight relationship (LWR), condition factor, sex ratio, gonadosomatic index (GSI) and hepatos...
The present study estimates the length-weight relationships of six deep-sea finfishes belonging to ...
ABSTRACT Length – weight relationship was derived from Labeo rohita inhabiting Bhagwanpur fish pon...
Length-weight relationship (LWR), condition factor (K) and feeding habits of Coilia dussum...
This paper includes observations made on the food, feeding habits, breeding biology, length weight ...
Labeo rohita is commercially important freshwater fish, commonly known as rohu. A total of 240 sampl...
Temporal changes in feeding and bio-indices of Polynemus paradiseus were studied at selected stretch...
Length-weight relationship (LWR), condition factor (k) of the black chin tilapia, Sarotherodon melan...
The fork length of the specimens of C. hippurus collected along Karnataka coast ranged from 30- 12...
The mudskipper Boleophthalmus boddarti (Pallas, 1770) is an important commercial fish, but informati...
An attempt was made to study dynamics of length-weight relationship (LWR), relative condition factor...
The gut content analysis provides the information on food components and feeding habit of fish which...
Not AvailableThe relative condition factor (Kn) based on length-weight relationship and food and fee...
Two co-existing species of ribbonfish Lepturacanthus savala (Cuvier, 1829) and Eupleurogrammus muti...
The length-weight relationship and relative condition factor of Stolephorus commersonii was calcula...
Length-weight relationship (LWR), condition factor, sex ratio, gonadosomatic index (GSI) and hepatos...
The present study estimates the length-weight relationships of six deep-sea finfishes belonging to ...
ABSTRACT Length – weight relationship was derived from Labeo rohita inhabiting Bhagwanpur fish pon...
Length-weight relationship (LWR), condition factor (K) and feeding habits of Coilia dussum...
This paper includes observations made on the food, feeding habits, breeding biology, length weight ...
Labeo rohita is commercially important freshwater fish, commonly known as rohu. A total of 240 sampl...
Temporal changes in feeding and bio-indices of Polynemus paradiseus were studied at selected stretch...
Length-weight relationship (LWR), condition factor (k) of the black chin tilapia, Sarotherodon melan...
The fork length of the specimens of C. hippurus collected along Karnataka coast ranged from 30- 12...
The mudskipper Boleophthalmus boddarti (Pallas, 1770) is an important commercial fish, but informati...
An attempt was made to study dynamics of length-weight relationship (LWR), relative condition factor...
The gut content analysis provides the information on food components and feeding habit of fish which...