The objective of Aquarius project was to test the applicability of a food chain analysis on Atlantic salmon farmed in Norway to identify and monitor vulnerabilities and drivers of change for the identification of emerging risks. To this end, a comprehensive literature review was conducted complemented with expert views collected by on-line questionnaires and in-depth interviews. This review provided an overview of the various stages in the supply chain from farm to consumer and the identification of i) existing and emerging human and animal health hazards, ii) vulnerabilities, iii) control measures, iv) drivers of change, and v) related indicators. Next step in the study was to i) complement the list of vulnerabilities followed by a priorit...
Fish farming has grown to become one of Norway s largest export industries. By 2050, Norway has the ...
The information presented in this paper were taken from several key FAO documents. The objective is ...
The aquaculture industry in Norway produced 1.3 million metric tons of fish in 2014, and further exp...
The objective of Aquarius project was to test the applicability of a food chain analysis on Atlantic...
Background: In the last decades, food produced by aquaculture has seen an impressive increase worldw...
In the last decades, food produced by aquaculture has seen an impressive increase worldwide but main...
In the last decades, food produced by aquaculture has seen an impressive increase worldwide but main...
An indicator analysis was performed on the fish production chain by assessing the indicators which m...
Finfish farming is the most common aquaculture mode in Europe. In Norway, the industry faces sustain...
-Norwegian aquaculture has grown from its pioneering days in the 1970s to be a major industry. It is...
This study demonstrates how a comprehensive knowledge base can be used by the aquaculture industry, ...
This study demonstrates how a comprehensive knowledge base can be used by the aquaculture industry, ...
Suggested Bibliographic Reference: Challenging New Frontiers in the Global Seafood Sector: Proceedin...
Aquaculture is a rapidly expanding sector of the global economy with an average growth rate of 8.8 p...
Aquaculture is a rapidly expanding sector of the global economy with an average growth rate of 8.8 p...
Fish farming has grown to become one of Norway s largest export industries. By 2050, Norway has the ...
The information presented in this paper were taken from several key FAO documents. The objective is ...
The aquaculture industry in Norway produced 1.3 million metric tons of fish in 2014, and further exp...
The objective of Aquarius project was to test the applicability of a food chain analysis on Atlantic...
Background: In the last decades, food produced by aquaculture has seen an impressive increase worldw...
In the last decades, food produced by aquaculture has seen an impressive increase worldwide but main...
In the last decades, food produced by aquaculture has seen an impressive increase worldwide but main...
An indicator analysis was performed on the fish production chain by assessing the indicators which m...
Finfish farming is the most common aquaculture mode in Europe. In Norway, the industry faces sustain...
-Norwegian aquaculture has grown from its pioneering days in the 1970s to be a major industry. It is...
This study demonstrates how a comprehensive knowledge base can be used by the aquaculture industry, ...
This study demonstrates how a comprehensive knowledge base can be used by the aquaculture industry, ...
Suggested Bibliographic Reference: Challenging New Frontiers in the Global Seafood Sector: Proceedin...
Aquaculture is a rapidly expanding sector of the global economy with an average growth rate of 8.8 p...
Aquaculture is a rapidly expanding sector of the global economy with an average growth rate of 8.8 p...
Fish farming has grown to become one of Norway s largest export industries. By 2050, Norway has the ...
The information presented in this paper were taken from several key FAO documents. The objective is ...
The aquaculture industry in Norway produced 1.3 million metric tons of fish in 2014, and further exp...