Sugarcane straw burning or removal and N fertilization are management practices that modify the input of carbon (C) to the soil affecting greenhouse gases emissions and the potential of the soil for C sequestration. This study aimed to determine the effect of post-harvest straw burning and synthetic N fertilization on the dynamics of CO2 and CH4 fluxes in the sugarcane-soil system of Tucuman, Argentina; it also compared these emissions with those of a native forest and discussed a theoretical soil C balance based on C emissions. Close-vented chambers were used to capture CO2 and CH4 during three consecutive growing seasons. The higher CO2 emissions coincided with the period of high soil and air temperatures and rainfalls. There was not a cl...
Soil tillage is an agricultural practice that directly affects the global carbon cycle. Our study so...
Soil tillage and other methods of soil management may influence CO2 emissions because they accelerat...
Sugarcane (Saccharum officinarum L.) cultivation leaves behind around 20 t ha−1 of biomass residue a...
New management strategies should be identified to increase the potential of bioenergy crops to minim...
Concentrations of greenhouse gases (GHG) in the atmosphere are increasing due to anthropogenic act...
Nitrous oxide (N2O) is the main greenhouse gas emitted from farming systems and is associated with n...
The use of sugarcane straw is a promising option to enhance bioenergy production. But the implicatio...
Strategies for the reduction of greenhouse gas emission in agriculture have been debated for some ti...
ABSTRACT Mechanized sugarcane harvest is replacing the historic practice of field burning, due to en...
Agricultural management practices that promote net carbon (C) accumulation in the soil have been con...
Agricultural management practices that promote net carbon (C) accumulation in the soil have been con...
The decomposition/mineralization of organic material from crop residues constitutes an important nut...
This study aims to assess the additional Greenhouse gas (GHG) emissions affected by straw removal fr...
Background: Since sugarcane areas have increased rapidly in Brazil, the contribution of the sugarcan...
Bioenergy crops, such as sugarcane, have the potential to mitigate greenhouse gas emissions through ...
Soil tillage is an agricultural practice that directly affects the global carbon cycle. Our study so...
Soil tillage and other methods of soil management may influence CO2 emissions because they accelerat...
Sugarcane (Saccharum officinarum L.) cultivation leaves behind around 20 t ha−1 of biomass residue a...
New management strategies should be identified to increase the potential of bioenergy crops to minim...
Concentrations of greenhouse gases (GHG) in the atmosphere are increasing due to anthropogenic act...
Nitrous oxide (N2O) is the main greenhouse gas emitted from farming systems and is associated with n...
The use of sugarcane straw is a promising option to enhance bioenergy production. But the implicatio...
Strategies for the reduction of greenhouse gas emission in agriculture have been debated for some ti...
ABSTRACT Mechanized sugarcane harvest is replacing the historic practice of field burning, due to en...
Agricultural management practices that promote net carbon (C) accumulation in the soil have been con...
Agricultural management practices that promote net carbon (C) accumulation in the soil have been con...
The decomposition/mineralization of organic material from crop residues constitutes an important nut...
This study aims to assess the additional Greenhouse gas (GHG) emissions affected by straw removal fr...
Background: Since sugarcane areas have increased rapidly in Brazil, the contribution of the sugarcan...
Bioenergy crops, such as sugarcane, have the potential to mitigate greenhouse gas emissions through ...
Soil tillage is an agricultural practice that directly affects the global carbon cycle. Our study so...
Soil tillage and other methods of soil management may influence CO2 emissions because they accelerat...
Sugarcane (Saccharum officinarum L.) cultivation leaves behind around 20 t ha−1 of biomass residue a...