Purpose: This research aims to know the influence of each dimension of Response of Human Neural System, namely Sense, Feel, Think, and Act on Customers Loyalty. Each dimension is analyzed into several manifest variables. The significance of the influence of Human's Neural System Response in general on Customers' Loyalty is also necessary to identify. Methodology: This study using SEM (Structural Equation Modeling) analysis, that used to resolve simultaneous multilevel models that cannot be resolved by the linear regression equation, and use the customer survey method to assess the indicators for each variable. Result: The result of the research shows several manifest variables that are influencing and not influencing the Custome...
Customer loyalty becomes considerations by service providers to maintain for reducing the churn rate...
Customer loyalty has become an important role in ensuring successful businesses in this highly compe...
Abstract. In the recent years, the competition in foreign fast food industry has become more competi...
Purpose: This research aims to know the influence of each dimension of Response of Human Neural Syst...
Understanding customers’ behavior normally helps planning better marketing strategies, which could l...
The aims of this research were to determine the effect of the environment on consumer satisfaction a...
Purpose – Loyal customers are committed to repeat patronage, make business referrals and provide pub...
In this research, the effective factors on the behavioral tendencies of the customers of fast food r...
This study was conducted to examine the direct and indirect impacts of the factors of model ; assur...
Research Aims: This research aims to find the influence of experiential marketing, namely sense, fee...
The food and beverage industry is one of the industries driving the economy in Indonesia, which will...
The purpose of the research was to evaluate the key determinants of customer loyalty in the restaura...
This study explores the influence of loyalty program on customer purchasing behavior in fine-dining ...
The purpose of this study is to identify the main aspects investigated in the study of customer loya...
Purpose – Cultivating customerloyalty is extremely crucial forfast-food players to remain competitiv...
Customer loyalty becomes considerations by service providers to maintain for reducing the churn rate...
Customer loyalty has become an important role in ensuring successful businesses in this highly compe...
Abstract. In the recent years, the competition in foreign fast food industry has become more competi...
Purpose: This research aims to know the influence of each dimension of Response of Human Neural Syst...
Understanding customers’ behavior normally helps planning better marketing strategies, which could l...
The aims of this research were to determine the effect of the environment on consumer satisfaction a...
Purpose – Loyal customers are committed to repeat patronage, make business referrals and provide pub...
In this research, the effective factors on the behavioral tendencies of the customers of fast food r...
This study was conducted to examine the direct and indirect impacts of the factors of model ; assur...
Research Aims: This research aims to find the influence of experiential marketing, namely sense, fee...
The food and beverage industry is one of the industries driving the economy in Indonesia, which will...
The purpose of the research was to evaluate the key determinants of customer loyalty in the restaura...
This study explores the influence of loyalty program on customer purchasing behavior in fine-dining ...
The purpose of this study is to identify the main aspects investigated in the study of customer loya...
Purpose – Cultivating customerloyalty is extremely crucial forfast-food players to remain competitiv...
Customer loyalty becomes considerations by service providers to maintain for reducing the churn rate...
Customer loyalty has become an important role in ensuring successful businesses in this highly compe...
Abstract. In the recent years, the competition in foreign fast food industry has become more competi...