Pilot study assessing the possible benefits of a higher level of implementation of biosecurity measures on farm productivity and health status in Belgian cattle farms.

peer reviewedOver the last few years, the interest of decision makers and control agencies in biosecurity (BS), aiming at preventing and controlling the introduction and spread of infectious diseases, has considerably increased. Nevertheless, previous studies highlighted a low implementation level of biosecurity measures (BSM), especially in cattle farms; different reasons were identified such as perceived costs, utility, importance, increased workload and lack of knowledge. In order to convince cattle farmers to adopt BSM, it is necessary to gather more information and evidence on their cost-effectiveness and their importance or utility in terms of disease prevention and control. The objectives of this study were to determine whether the farm or farmers' profile correlated with the implementation level of BSM and if there was a positive correlation between the BSM implementation and the farm production and health parameters. Data were collected through face-to-face interviews conducted in 100 Belgian farms as part of a stratified and randomised survey. The Regional Animal Health Services provided the farm health status and production data. A general BS score and five sub-scores related to the five BS compartments (bio-exclusion, bio-compartmentation, bio-containment, bio-prevention and bio-preservation) were calculated for each farm based on the implementation level of different BSM grouped in 16 domains. The study highlighted a significant and negative correlation between the mortality rates in adult cattle (over 24 months of age) and young calves (aged 0-7 days) and different BS compartment scores. The study also demonstrated that the farms having a higher general BS score were indeed more likely to have a BVD free status. These evidence-based findings are encouraging as they demonstrate the benefits of implementing BSM and could promote their adoption by farmers