Add to ORKGWith 3.4 million hectares, permanent grassland covers 25.8% of Italian U.A.A. (Usable Agricultural Area). Most of this is located in hilly and mountainous areas and is important for the stability of the soil even if their productivity is low. Alfalfa and annual forages cover 1.8 million hectares (C.R.P.A. 2010). Italy’s large longitudinal extension (between latitudes 35° and 47° N), delivers a great variety of climates (Fig. 1). The northern regions bordering the rest of Europe differ greatly from the southern regions surrounded by the Mediterranean Sea
Evidence shows that in the last century in the Alps area warming was roughly three times the global ...
In Italy, the expansion of turfgrasses is limited by the lack of suitable species for cultivation in...
The modification of precipitation regimes and the increase in summer aridity under the predicted cli...
With 3.4 million hectares, permanent grassland covers 25.8% of Italian U.A.A. (Usable Agricultural A...
Alfalfa (Medicago sativa) is considered the largest cultivated forage species in the temperate areas...
Landraces are agri-food and historical-cultural heritage but they are undergoing losses worldwide. D...
The ongoing climate change, which is threatening grassland agroecosystems throughout Europe, is also...
Extensive and semi-extensive livestock systems in Southern Europe rely largely on permanent pastures...
In many regions of Europe, semi-natural grasslands not properly utilized face different threats, co...
Permanent grasslands are exploited by grazing animals or as meadows depending on different constrain...
Permanent grasslands are exploited by grazing animals or as meadows depending on differentconstraint...
In this study, we assessed the potential effects of climate change upon the productivity of mountain...
Current vegetation of alpine grasslands has been shaped by the combination of natural ecological fac...
Exploration missions were carried out in Foggia Province, Puglia Region (Southern Italy) with the ma...
We stored original and published phytosociological relevés of semi-natural dry grasslands sampled in...
Evidence shows that in the last century in the Alps area warming was roughly three times the global ...
In Italy, the expansion of turfgrasses is limited by the lack of suitable species for cultivation in...
The modification of precipitation regimes and the increase in summer aridity under the predicted cli...
With 3.4 million hectares, permanent grassland covers 25.8% of Italian U.A.A. (Usable Agricultural A...
Alfalfa (Medicago sativa) is considered the largest cultivated forage species in the temperate areas...
Landraces are agri-food and historical-cultural heritage but they are undergoing losses worldwide. D...
The ongoing climate change, which is threatening grassland agroecosystems throughout Europe, is also...
Extensive and semi-extensive livestock systems in Southern Europe rely largely on permanent pastures...
In many regions of Europe, semi-natural grasslands not properly utilized face different threats, co...
Permanent grasslands are exploited by grazing animals or as meadows depending on different constrain...
Permanent grasslands are exploited by grazing animals or as meadows depending on differentconstraint...
In this study, we assessed the potential effects of climate change upon the productivity of mountain...
Current vegetation of alpine grasslands has been shaped by the combination of natural ecological fac...
Exploration missions were carried out in Foggia Province, Puglia Region (Southern Italy) with the ma...
We stored original and published phytosociological relevés of semi-natural dry grasslands sampled in...
Evidence shows that in the last century in the Alps area warming was roughly three times the global ...
In Italy, the expansion of turfgrasses is limited by the lack of suitable species for cultivation in...
The modification of precipitation regimes and the increase in summer aridity under the predicted cli...