Fucus vesiculosus is an edible brown macroalga, with health benefits associated with its consumption and also a source of bioactive molecules. It is acknowledged that the biochemical composition of macroalgae changes when exposed to different environmental conditions occurring on different habitats, such as the water temperature, and light intensity. In the present study, the polar lipidome of Fucus vesiculosus was characterized for the first time using modern high-resolution HILIC-MS, and MS/MS approaches, to evaluate the phenotypic variability in two seasons of the year, e.g., winter and spring. A total of 187 molecular species were identified over eighteen classes of glycolipids, phospholipids and betaine lipids. Principal component anal...
In recent years, noteworthy research has been performed around lipids from microalgae. Among lipids,...
Macroalgae of the genus Ulva have long been used as human food. Local environmental conditions, amon...
XVI Latin-American Congress on Chromatography & 9th National Meeting on Chromatography. Lisboa, Port...
The metabolism of seaweeds depends on environmental parameters, the availability of nutrients, and b...
Green macroalgae of the genus Ulva, commonly known as sea lettuces, are currently traded worldwide f...
Perennial macroalgae within the genus Fucus are known to exude metabolites through their outer thall...
Perennial macroalgae within the genus Fucus are known to exude metabolites through their outer thall...
The valorization of seaweeds has generated unprecedented interest in recent years due to their uniqu...
Increasing global demand for food has generated a need for new strategies to feed a fast-growing pop...
Fucoidan is comprised of a fucose backbone with sulphate groups, whose variation is important to the...
Polar lipids from microalgae have aroused greater interest as a natural source of omega-3 (n-3) poly...
The metabolism of seaweeds depends on environmental parameters, the availability of nutrients, and b...
This study evaluates, for the first time, the seasonal (winter and summer) and geographical (São Mig...
Due to the high consumption of fat-rich processed foods, efforts are being done to reduce their satu...
Perennial macroalgae within the genus Fucus are known to exude metabolites through their outer thall...
In recent years, noteworthy research has been performed around lipids from microalgae. Among lipids,...
Macroalgae of the genus Ulva have long been used as human food. Local environmental conditions, amon...
XVI Latin-American Congress on Chromatography & 9th National Meeting on Chromatography. Lisboa, Port...
The metabolism of seaweeds depends on environmental parameters, the availability of nutrients, and b...
Green macroalgae of the genus Ulva, commonly known as sea lettuces, are currently traded worldwide f...
Perennial macroalgae within the genus Fucus are known to exude metabolites through their outer thall...
Perennial macroalgae within the genus Fucus are known to exude metabolites through their outer thall...
The valorization of seaweeds has generated unprecedented interest in recent years due to their uniqu...
Increasing global demand for food has generated a need for new strategies to feed a fast-growing pop...
Fucoidan is comprised of a fucose backbone with sulphate groups, whose variation is important to the...
Polar lipids from microalgae have aroused greater interest as a natural source of omega-3 (n-3) poly...
The metabolism of seaweeds depends on environmental parameters, the availability of nutrients, and b...
This study evaluates, for the first time, the seasonal (winter and summer) and geographical (São Mig...
Due to the high consumption of fat-rich processed foods, efforts are being done to reduce their satu...
Perennial macroalgae within the genus Fucus are known to exude metabolites through their outer thall...
In recent years, noteworthy research has been performed around lipids from microalgae. Among lipids,...
Macroalgae of the genus Ulva have long been used as human food. Local environmental conditions, amon...
XVI Latin-American Congress on Chromatography & 9th National Meeting on Chromatography. Lisboa, Port...