"nBackground: To identify intestinal parasites among restaurant workers in Mukalla, Yemen in 2007."nMethods: Stool specimens were collected and examined from a total of 500 restaurant workers at Hadhramout University Health Center .Three types of techniques were used: direct examination, saline sedimentation and formol-ether concentration."nResults: The positivity in majority of them was single infection whereas 6 cases were double infection that constituted 1.3% of the prevalence. The prevalence was 14.8 % for Entamoeba histolytica/dispor, and 5.2 % for Giardia lamblia, while it was 4.4% for Hymenolepis nana. Other intestinal parasites including Ascaris lumbricoides, Ancylostoma duodinale were also detected. Additionally, the blood parasi...
A retrospective study was conducted among expatriate workers in Al-Ain City, United Arab Emirates (U...
Parasitic diseases are among the most important infectious diseases and pose health problems in many...
Parasitic infection is highly prevalent throughout the developing countries of the world. Food handl...
Background: To identify intestinal parasites among restaurant workers in Mukalla, Yemen in 2007. Met...
Background: The Kingdom of Saudi Arabia has a high number of foreign workers, especially those comin...
Parasitic infection is one of the problems that affect human health, especially in developing countr...
Objective: Food handlers play an important role in the production and distribution of parasitic cont...
Objectives: The aim of this work is to determine the prevalence of intestinal parasites and bacteria...
To determine the prevalence of intestinal parasites among foreign junior staff working in the Colleg...
<p><strong><em>Background:</em></strong> Parasitic intestinal infections are still among socioeconom...
Intestinal parasitic infections remain as an important public health problem in the Philippines caus...
Intestinal parasites are repeatedly transmitted via contaminated drinking water or foot, but may als...
Introduction: Foodhandlers can be carriers of organisms such as salmonella, staphylococci and intest...
Background/purposeIntestinal parasitic and bacterial infections constitute a major health issue in d...
Intestinal parasitic diseases in Gaza Strip are a significant health problem. The main aim of this s...
A retrospective study was conducted among expatriate workers in Al-Ain City, United Arab Emirates (U...
Parasitic diseases are among the most important infectious diseases and pose health problems in many...
Parasitic infection is highly prevalent throughout the developing countries of the world. Food handl...
Background: To identify intestinal parasites among restaurant workers in Mukalla, Yemen in 2007. Met...
Background: The Kingdom of Saudi Arabia has a high number of foreign workers, especially those comin...
Parasitic infection is one of the problems that affect human health, especially in developing countr...
Objective: Food handlers play an important role in the production and distribution of parasitic cont...
Objectives: The aim of this work is to determine the prevalence of intestinal parasites and bacteria...
To determine the prevalence of intestinal parasites among foreign junior staff working in the Colleg...
<p><strong><em>Background:</em></strong> Parasitic intestinal infections are still among socioeconom...
Intestinal parasitic infections remain as an important public health problem in the Philippines caus...
Intestinal parasites are repeatedly transmitted via contaminated drinking water or foot, but may als...
Introduction: Foodhandlers can be carriers of organisms such as salmonella, staphylococci and intest...
Background/purposeIntestinal parasitic and bacterial infections constitute a major health issue in d...
Intestinal parasitic diseases in Gaza Strip are a significant health problem. The main aim of this s...
A retrospective study was conducted among expatriate workers in Al-Ain City, United Arab Emirates (U...
Parasitic diseases are among the most important infectious diseases and pose health problems in many...
Parasitic infection is highly prevalent throughout the developing countries of the world. Food handl...