Cornus mas L. is indigenous to Europe and parts of Asia. Although Cornus is widely considered to be an iridoid rich genera, only two iridoids have been previously found in this plant. The lack of information on taxonomically and biologically active iridoids prompted us to develop and optimize an analytical method for characterization of additional phytochemicals in C. mas fruit. An ultra performance liquid chromatography (UPLC) coupled with photodiode array spectrophotometry (PDA) and electrospray time-of-flight mass spectrometry (ESI-TOF-MS) was employed and mass parameters were optimized. Identification was made by elucidating the mass spectral data and further confirmed by comparing retention times and UV spectra of target peaks with tho...
The methanol extract obtained from the ripe fruits of Cornus mas L. (Cornaceae) have been phytochemi...
Iridoid profiles of honeysuckle berry were studied. Compounds were identified by ultra-performance l...
Targeting pancreatic lipase and α-amylase by digestion-derived fractions of ethanolic-aqueous (60%, ...
The iridoid glycosides in crude and processed extracts from cornus officinals have been analyzed by ...
The fruits of Cornus mas and Cornus officinalis have been known and appreciated in folk medicine for...
Fifteen new and rare iridoid glucoside dimers, cornusides A–O (<b>1</b>–<b>15</b>), and 10 known iri...
Less-common fruits from Cornus spp. (Cornaceae), also named dogwoods, have shown antidiabetic, antib...
Three previously undescribed iridoids, cornusfurals A⁻C, were isolated from the ethanolic extr...
The aim of the present study was to determine the content of six phenolic compounds, natural anti-ox...
Cornus officinalis Siebold & Zucc. has a high nutritious value and is widely used in food fields...
91-96The aim of the present study was to determine the content of six phenolic compounds, natural an...
International audienceCornus species are widely distributed in central and southern Europe, east Afr...
Loganin, sweroside, and morroniside, three main iridoid glycosides from Fructus Corni were successfu...
Four new iridoid glycosides named cornusphenosides A–D (1–4) were isolated from an ethanol extract o...
Among 65 species belonging to the genus Cornus only two, Cornus mas L. and Cornus officinalis Sieb. ...
The methanol extract obtained from the ripe fruits of Cornus mas L. (Cornaceae) have been phytochemi...
Iridoid profiles of honeysuckle berry were studied. Compounds were identified by ultra-performance l...
Targeting pancreatic lipase and α-amylase by digestion-derived fractions of ethanolic-aqueous (60%, ...
The iridoid glycosides in crude and processed extracts from cornus officinals have been analyzed by ...
The fruits of Cornus mas and Cornus officinalis have been known and appreciated in folk medicine for...
Fifteen new and rare iridoid glucoside dimers, cornusides A–O (<b>1</b>–<b>15</b>), and 10 known iri...
Less-common fruits from Cornus spp. (Cornaceae), also named dogwoods, have shown antidiabetic, antib...
Three previously undescribed iridoids, cornusfurals A⁻C, were isolated from the ethanolic extr...
The aim of the present study was to determine the content of six phenolic compounds, natural anti-ox...
Cornus officinalis Siebold & Zucc. has a high nutritious value and is widely used in food fields...
91-96The aim of the present study was to determine the content of six phenolic compounds, natural an...
International audienceCornus species are widely distributed in central and southern Europe, east Afr...
Loganin, sweroside, and morroniside, three main iridoid glycosides from Fructus Corni were successfu...
Four new iridoid glycosides named cornusphenosides A–D (1–4) were isolated from an ethanol extract o...
Among 65 species belonging to the genus Cornus only two, Cornus mas L. and Cornus officinalis Sieb. ...
The methanol extract obtained from the ripe fruits of Cornus mas L. (Cornaceae) have been phytochemi...
Iridoid profiles of honeysuckle berry were studied. Compounds were identified by ultra-performance l...
Targeting pancreatic lipase and α-amylase by digestion-derived fractions of ethanolic-aqueous (60%, ...