The purpose of this study was to assess differences in the use of dietary supplements and beliefs related to their use based on college major, physical activity frequency, and weight status among college students enrolled in an introductory nutrition class. A secondary database consisting of introductory nutrition students at University of Tennessee, Knoxville during spring semester 2008 was used and contained a sample of 306 participants. Data were taken from results of a two part survey. The first section asked participants to respond about their use of dietary supplements and the second section asked participants to respond to their beliefs statements about supplements. Dietary supplements were assessed in 3 categories: vitamin and miner...
The increasing availability of food supplements, aggressive media advertising, and common beliefs th...
The increasing availability of food supplements, aggressive media advertising, and common beliefs th...
Bibliography: pages [47]-49.Three groups of subjects--49 dietitians, 44 university nutrition student...
Introduction: Prior research has shown that dietary supplement use is a common practice among colle...
The use of dietary supplements has steadily increased among the American population in recent years;...
Background: Dietary supplement use has been shown to be significantly prevalent in the United States...
Vitamin and mineral supplementation practices of 502 college students were examined. Based on self r...
Accepted for National American Dietetic Association conference 2008 poster sessionDietary supplement...
Little is known about the prevalence of dietary supplement usage among college students. Though tak...
The use of dietary supplements has steadily increased among the American population in recent years;...
The purpose of this study was to assess the thoughts, beliefs, and use of oral dietary supplements a...
BACKGROUND & AIMS: Dietary supplements (DS) are popular in many countries but little data are availa...
SummaryBackground & aimsDietary supplements (DS) are popular in many countries but little data are a...
The abstract for this presentation can be downloaded by clicking on the blue download button
Includes bibliographical references (pages [53]-58)This study was designed to explore the relationsh...
The increasing availability of food supplements, aggressive media advertising, and common beliefs th...
The increasing availability of food supplements, aggressive media advertising, and common beliefs th...
Bibliography: pages [47]-49.Three groups of subjects--49 dietitians, 44 university nutrition student...
Introduction: Prior research has shown that dietary supplement use is a common practice among colle...
The use of dietary supplements has steadily increased among the American population in recent years;...
Background: Dietary supplement use has been shown to be significantly prevalent in the United States...
Vitamin and mineral supplementation practices of 502 college students were examined. Based on self r...
Accepted for National American Dietetic Association conference 2008 poster sessionDietary supplement...
Little is known about the prevalence of dietary supplement usage among college students. Though tak...
The use of dietary supplements has steadily increased among the American population in recent years;...
The purpose of this study was to assess the thoughts, beliefs, and use of oral dietary supplements a...
BACKGROUND & AIMS: Dietary supplements (DS) are popular in many countries but little data are availa...
SummaryBackground & aimsDietary supplements (DS) are popular in many countries but little data are a...
The abstract for this presentation can be downloaded by clicking on the blue download button
Includes bibliographical references (pages [53]-58)This study was designed to explore the relationsh...
The increasing availability of food supplements, aggressive media advertising, and common beliefs th...
The increasing availability of food supplements, aggressive media advertising, and common beliefs th...
Bibliography: pages [47]-49.Three groups of subjects--49 dietitians, 44 university nutrition student...