The purpose of this study was to research Listeria monocytogenes (L.m.) in 90 different food and refrigerators samples collected in 13 private hospitals in Naples. L.m. was detected in 25g in 2 samples of chilled chicken and vacuum packed cooked ham. At the quantitative evaluation L.m. was detected in three samples of chilled chicken, vacuum packed cooked ham and minced meat at levels of 46 cfu/g, 0,36 cfu/g and 21cfu/g, respectively
Listeria monocytogenes is one of the most common foodborne pathogens. Poultry meat and products are ...
Among current in vitro methods for identification of pathogenic Listeria monocytogenes (L. monocytog...
According to the 2003 USDA-FDA Risk Assessment for Listeria monocytogenes (L. monocytogenes) in read...
The purpose of this study was to research Listeria monocytogenes (L.m.) in 90 different food and ref...
Abstract: Present study was performed on three hundred and twenty samples of poultry meat and poultr...
In this thesis, Listeria monocytogenes, a bacterial pathogen was studied, with emphasis on the detec...
L.monocytogenes is wide spread in the environment and can be isolated from a wide variety of food. A...
two of fourminced samples and one of four organs which were obtained from supermarkets. Chicken carc...
Abstract. By its implication in the public health, the food contamination with L. monocytogenes rais...
The incidence of Listeria monocytogenes in refrigerated and frozen chicken parts was investigated, u...
The aim of this work was to study the occurrence of Listeria monocytogenes in several types of ready...
In this study, the contamination of vacuum-packaged processed meat products by L. monocytogenes was ...
The occurence of Listeria species in refrigerated chicken carcasses was evaluated, comparing the con...
Many countries have established a zero tolerance policy, under which ready-to-eat foods are contamin...
The objectives of this study were to determine the prevalence of Listeria spp., specifically Listeri...
Listeria monocytogenes is one of the most common foodborne pathogens. Poultry meat and products are ...
Among current in vitro methods for identification of pathogenic Listeria monocytogenes (L. monocytog...
According to the 2003 USDA-FDA Risk Assessment for Listeria monocytogenes (L. monocytogenes) in read...
The purpose of this study was to research Listeria monocytogenes (L.m.) in 90 different food and ref...
Abstract: Present study was performed on three hundred and twenty samples of poultry meat and poultr...
In this thesis, Listeria monocytogenes, a bacterial pathogen was studied, with emphasis on the detec...
L.monocytogenes is wide spread in the environment and can be isolated from a wide variety of food. A...
two of fourminced samples and one of four organs which were obtained from supermarkets. Chicken carc...
Abstract. By its implication in the public health, the food contamination with L. monocytogenes rais...
The incidence of Listeria monocytogenes in refrigerated and frozen chicken parts was investigated, u...
The aim of this work was to study the occurrence of Listeria monocytogenes in several types of ready...
In this study, the contamination of vacuum-packaged processed meat products by L. monocytogenes was ...
The occurence of Listeria species in refrigerated chicken carcasses was evaluated, comparing the con...
Many countries have established a zero tolerance policy, under which ready-to-eat foods are contamin...
The objectives of this study were to determine the prevalence of Listeria spp., specifically Listeri...
Listeria monocytogenes is one of the most common foodborne pathogens. Poultry meat and products are ...
Among current in vitro methods for identification of pathogenic Listeria monocytogenes (L. monocytog...
According to the 2003 USDA-FDA Risk Assessment for Listeria monocytogenes (L. monocytogenes) in read...