Add to ORKGA set of plant-breeding technologies on the reduction of the allergenicity of food, i.c. the production of hypoallergenic apple cultivars by selection, breeding and genetic modification, is elaborated. The results of extended genomics and gene-mapping research on apple allergen genes (Mal d 1; Mal d 2 (TLP); Mal d 3 (nsLTP); Mal d 4 (profilin)) are supporting to these techniques. The RNAi approach for allergen gene silencing is especially emphasized. The power of integrating medical, natural and agricultural research in the development of allergy prevention strategies is clearly demonstrated
BackgroundGenetic modification of allergenic foods such as apple has the potential to reduce their c...
Apple, the most common fruit in European and North American diets, can cause allergic reactions in s...
Fresh apples can cause birch pollen-related food allergy in northern and central European population...
Many people who are allergic to birch pollen are also allergic to apple fruit, due to cross- allerge...
In our research we studied the occurrence of the main apple allergen coding gene-families (Mal d 1, ...
Abstract In the last decades allergies are increasing in the western countries and different protei...
Genetic transformation of fruit tree species is a promising tool to improve one specific trait of a ...
Freshly consumed apples can cause allergic reactions because of the presence of four classes of alle...
Freshly consumed apples (Malus domestica L. Borkh) can cause allergic reactions because of the prese...
BACKGROUND: Apple allergy is dominated by IgE antibodies against Mal d 1 in areas where birch pollen...
Freshly consumed apples (Malus domestica L. Borkh) can cause allergic reactions because of the prese...
Freshly consumed apples (Malus domestica L. Borkh) can cause allergic reactions because of the prese...
Background Genetic modification of allergenic foods such as apple has the potential to reduce their ...
BackgroundGenetic modification of allergenic foods such as apple has the potential to reduce their c...
BackgroundGenetic modification of allergenic foods such as apple has the potential to reduce their c...
Apple, the most common fruit in European and North American diets, can cause allergic reactions in s...
Fresh apples can cause birch pollen-related food allergy in northern and central European population...
Many people who are allergic to birch pollen are also allergic to apple fruit, due to cross- allerge...
In our research we studied the occurrence of the main apple allergen coding gene-families (Mal d 1, ...
Abstract In the last decades allergies are increasing in the western countries and different protei...
Genetic transformation of fruit tree species is a promising tool to improve one specific trait of a ...
Freshly consumed apples can cause allergic reactions because of the presence of four classes of alle...
Freshly consumed apples (Malus domestica L. Borkh) can cause allergic reactions because of the prese...
BACKGROUND: Apple allergy is dominated by IgE antibodies against Mal d 1 in areas where birch pollen...
Freshly consumed apples (Malus domestica L. Borkh) can cause allergic reactions because of the prese...
Freshly consumed apples (Malus domestica L. Borkh) can cause allergic reactions because of the prese...
Background Genetic modification of allergenic foods such as apple has the potential to reduce their ...
BackgroundGenetic modification of allergenic foods such as apple has the potential to reduce their c...
BackgroundGenetic modification of allergenic foods such as apple has the potential to reduce their c...
Apple, the most common fruit in European and North American diets, can cause allergic reactions in s...
Fresh apples can cause birch pollen-related food allergy in northern and central European population...