Background: The California Supplement Nutrition Program Women, Infants and Children (WIC) offer a Cash-Value (CV) voucher for the purchase of fresh fruits and vegetables that can be used at Certified Farmers’ Markets (CFM). Purpose: The purpose of this study was to identify factors associated with redeeming WIC CV vouchers at (CFM) among English and Spanish speakers. Methods: This was a cross-sectional study; in which Theory of Planned Behavior constructs were included in a self-report survey. Data were collected from women (n=252) at three rural northern California WIC clinics for two weeks. Results: Proportionately more Spanish speakers had greater perceived behavioral control for redeeming CV vouchers at CFM. Not enough variety of produc...
Low-income populations in the United States consume less healthful diets than higher-income populati...
By October 2009, all 50 states had implemented a revised WIC program with produce vouchers ...
The federally funded Women, Infants, and Children (WIC) program issues redeemable food instruments (...
Abstract Background The Special Supplemental Nutrition Program for Women, Infants, and Children (WIC...
abstract: In October, 2009, participants of the Arizona Special Supplemental Nutrition Program for W...
During the COVID-19 pandemic, the Special Supplemental Nutrition Program for Women, Infants, and Chi...
Few data are available concerning the socio-demographic characteristics and fruit and vegetable (F&a...
ObjectiveWomen, Infants, and Children (WIC) cash value vouchers (CVV) have been inconsistently redee...
In the United States, many communities lack sufficient access to fresh produce. To improve access to...
Rural California WIC participants tend to show a slightly lower propensity to redeem WIC-issued food...
Because fruit and vegetable intake remains low in low-income populations, the attention of public he...
The WIC food package provides an important benefit for mothers and children. Since 1974 the food pac...
Background and Objective: Past research indicates that exposure to ethnic produce may be positively ...
IntroductionIncreased acceptance of nutrition benefits at farmers markets could improve access to nu...
Background: The Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) is the...
Low-income populations in the United States consume less healthful diets than higher-income populati...
By October 2009, all 50 states had implemented a revised WIC program with produce vouchers ...
The federally funded Women, Infants, and Children (WIC) program issues redeemable food instruments (...
Abstract Background The Special Supplemental Nutrition Program for Women, Infants, and Children (WIC...
abstract: In October, 2009, participants of the Arizona Special Supplemental Nutrition Program for W...
During the COVID-19 pandemic, the Special Supplemental Nutrition Program for Women, Infants, and Chi...
Few data are available concerning the socio-demographic characteristics and fruit and vegetable (F&a...
ObjectiveWomen, Infants, and Children (WIC) cash value vouchers (CVV) have been inconsistently redee...
In the United States, many communities lack sufficient access to fresh produce. To improve access to...
Rural California WIC participants tend to show a slightly lower propensity to redeem WIC-issued food...
Because fruit and vegetable intake remains low in low-income populations, the attention of public he...
The WIC food package provides an important benefit for mothers and children. Since 1974 the food pac...
Background and Objective: Past research indicates that exposure to ethnic produce may be positively ...
IntroductionIncreased acceptance of nutrition benefits at farmers markets could improve access to nu...
Background: The Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) is the...
Low-income populations in the United States consume less healthful diets than higher-income populati...
By October 2009, all 50 states had implemented a revised WIC program with produce vouchers ...
The federally funded Women, Infants, and Children (WIC) program issues redeemable food instruments (...