Abstract Background Boar taint is observed in a high proportion of uncastrated male pigs and is characterized by an unpleasant odor/flavor in cooked meat, primarily caused by elevated levels of androstenone and skatole. Androstenone is a steroid produced in the testis in parallel with biosynthesis of other sex steroids like testosterone and estrogens. This represents a challenge when performing selection against androstenone in breeding programs, without simultaneously decreasing levels of other steroids. The aim of this study was to use high-density genome wide association (GWA) in combination with linkage disequilibrium-linkage analysis (LDLA) to identify quantitative trait loci (QTL) associated with boar taint compounds and related sex s...
Abstract Background Boar taint is an unpleasant condition of pork, mainly due to the accumulation of...
The improvement of meat quality and production traits has high priority in the pork industry. Many o...
Abstract Background Boar taint is the unpleasant odour and flavour of the meat of uncastrated male p...
Abstract Background In many countries, male piglets are castrated shortly after birth because a prop...
Boar taint is an offensive odour and/or taste from a proportion of non-castrated male pigs caused by...
<div><p>Boar taint is an offensive odour and/or taste from a proportion of non-castrated male pigs c...
Abstract Background Boar taint is an unpleasant odour and flavour of the meat from some uncastrated ...
Androstenone is one of the compounds causing boar taint of pork and is highly heritable (approximate...
Background: Boar taint is an offensive urine or faecal-like odour, affecting the smell and taste of ...
Abstract Background Previous studies in the Norwegian pig breeds Landrace and Duroc have revealed a ...
Boar taint is an unpleasant smell and taste of pork meat derived from some entire male pigs. The mai...
<div><p>Boar taint is an unpleasant smell and taste of pork meat derived from some entire male pigs....
Abstract Background Boar taint is an unpleasant odor and flavor of the meat and occurs in a high pro...
Fattening of the entire male pigs, when compared with other pig categories (barrows and gilts), appe...
The improvement of meat quality and production traits has high priority in the pork industry. Many o...
Abstract Background Boar taint is an unpleasant condition of pork, mainly due to the accumulation of...
The improvement of meat quality and production traits has high priority in the pork industry. Many o...
Abstract Background Boar taint is the unpleasant odour and flavour of the meat of uncastrated male p...
Abstract Background In many countries, male piglets are castrated shortly after birth because a prop...
Boar taint is an offensive odour and/or taste from a proportion of non-castrated male pigs caused by...
<div><p>Boar taint is an offensive odour and/or taste from a proportion of non-castrated male pigs c...
Abstract Background Boar taint is an unpleasant odour and flavour of the meat from some uncastrated ...
Androstenone is one of the compounds causing boar taint of pork and is highly heritable (approximate...
Background: Boar taint is an offensive urine or faecal-like odour, affecting the smell and taste of ...
Abstract Background Previous studies in the Norwegian pig breeds Landrace and Duroc have revealed a ...
Boar taint is an unpleasant smell and taste of pork meat derived from some entire male pigs. The mai...
<div><p>Boar taint is an unpleasant smell and taste of pork meat derived from some entire male pigs....
Abstract Background Boar taint is an unpleasant odor and flavor of the meat and occurs in a high pro...
Fattening of the entire male pigs, when compared with other pig categories (barrows and gilts), appe...
The improvement of meat quality and production traits has high priority in the pork industry. Many o...
Abstract Background Boar taint is an unpleasant condition of pork, mainly due to the accumulation of...
The improvement of meat quality and production traits has high priority in the pork industry. Many o...
Abstract Background Boar taint is the unpleasant odour and flavour of the meat of uncastrated male p...