Interseeded grain sorghum and soybeans have been evaluated as a silage crop over a 3year period. In the first 2 years, maximum dry matter (DM) yields occurred at the late-dough stage of the grain sorghum, and interseeded silages had higher crude protein (CP) and acid detergent fiber contents than non-interseeded late-dough stage, grain sorghum control silages. In year 2, seeding grain sorghum and soybeans in alternating IS-inch rows increased DM yield, CP content, and the proportion of soybean plants in the mixture compared to drilled (6-inch spacing) interseeding. Digestibilities of most nutrients were similar in all silages; however, cattle fed control silage consumed the most DM in year 1, but not in year 2. In both years, calves fed the...
Results from two trials indicate that grain sorghums can produce high, whole-crop dry matter yields ...
Results from two trials evaluating 11 forage sorghums as silage crops indicated that silage quality ...
This experiment was conducted to determine the effect of grain content on the nutritive value of who...
Interseeded grain sorghum and soybeans were harvested at late-boot, milk, and late-dough maturity st...
Interseeded grain sorghum and soybeans have been evaluated as a silage crop over a 3year period. In...
Interseeded grain sorghum and soybeans have been evaluated as a silage crop over a 3year period. In...
Dry matter yield of grain sorghum alone averaged more than 1.0 ton per acre higher than that of inte...
Dry matter yield of grain sorghum alone averaged more than 1.0 ton per acre higher than that of in...
Dry matter yield of grain sorghum alone averaged more than 1.0 ton per acre higher than that of in...
Interplanted soybean (l00 to 120 lbs/acre) and grain sorghum (15 to 20 lbs/acre) were harvested at 6...
Four trials were conducted to determine the feeding value of whole-plant forage and grain sorghum si...
Two trials were conducted to determine the feeding value of whole-plant forage sorghum, grain sorghu...
Interseeded grain sorghum and soybeans were harvested at late-boot, milk, and late-dough maturity s...
Interseeded grain sorghum and soybeans were harvested at late-boot, milk, and late-dough maturity s...
Four trails were conducted to determine the effects of processing (rolling before feeding, with roll...
Results from two trials indicate that grain sorghums can produce high, whole-crop dry matter yields ...
Results from two trials evaluating 11 forage sorghums as silage crops indicated that silage quality ...
This experiment was conducted to determine the effect of grain content on the nutritive value of who...
Interseeded grain sorghum and soybeans were harvested at late-boot, milk, and late-dough maturity st...
Interseeded grain sorghum and soybeans have been evaluated as a silage crop over a 3year period. In...
Interseeded grain sorghum and soybeans have been evaluated as a silage crop over a 3year period. In...
Dry matter yield of grain sorghum alone averaged more than 1.0 ton per acre higher than that of inte...
Dry matter yield of grain sorghum alone averaged more than 1.0 ton per acre higher than that of in...
Dry matter yield of grain sorghum alone averaged more than 1.0 ton per acre higher than that of in...
Interplanted soybean (l00 to 120 lbs/acre) and grain sorghum (15 to 20 lbs/acre) were harvested at 6...
Four trials were conducted to determine the feeding value of whole-plant forage and grain sorghum si...
Two trials were conducted to determine the feeding value of whole-plant forage sorghum, grain sorghu...
Interseeded grain sorghum and soybeans were harvested at late-boot, milk, and late-dough maturity s...
Interseeded grain sorghum and soybeans were harvested at late-boot, milk, and late-dough maturity s...
Four trails were conducted to determine the effects of processing (rolling before feeding, with roll...
Results from two trials indicate that grain sorghums can produce high, whole-crop dry matter yields ...
Results from two trials evaluating 11 forage sorghums as silage crops indicated that silage quality ...
This experiment was conducted to determine the effect of grain content on the nutritive value of who...