As a part of the new UBC SUB project, the AMS is implementing a waste-reducing vending machine. This machine will offer students reusable products, such as coffee cups, cutlery, and office supplies. This report assesses the feasibility of stocking refillable office supplies; specifically pens, pencils, and highlighters. The analysis is done using a triple bottom line assessment, looking at the social, environmental, and economic impacts of stocking such supplies. For the social analysis, a survey was conducted that presented students with a collection of refillable school supplies and students were asked to choose their favourites. Information into the product’s recycled content and cost were given to help aid the decision. The envi...
The objective of our eco-friendly office supplies project is to review and determine whether eco-fri...
UBC has committed its entire campus as an experiment in sustainability. This includes the community...
In order to stock the green vending machine, reusable and disposable coffee cups should be evaluate...
As a part of the new UBC SUB project, the AMS is implementing a waste-reducing vending machine. Thi...
This report investigates the plan to install vending machines that sells re-usable office supplies ...
A significant amount of waste is generated at UBC through the use of disposable items such as chop s...
Due to a significant amount of waste generated through the use of disposable cutlery at the Student...
With the future construction of the new Student Union Building (SUB), Alma Mater Society (AMS) inte...
The goal of the Eco-Friendly Office Supplies SEEDS project was to investigate manufacturer’s claims...
Green carts that are currently used to collect food scraps at UBC are cleaned at the Composting Fac...
As a university dedicated to sustainability through initiatives such as “Zero Waste Campus,” UBC is...
The University of British Columbia has an initiative to come up with a viable paper alternative on c...
The University of British Columbia (UBC) is a front-runner and showcase of sustainable living. Curre...
Organic waste management is an important aspect of promoting sustainability policies at the Univers...
In order to evaluate the viability of the Mugshare program at the University of British Columbia’s ...
The objective of our eco-friendly office supplies project is to review and determine whether eco-fri...
UBC has committed its entire campus as an experiment in sustainability. This includes the community...
In order to stock the green vending machine, reusable and disposable coffee cups should be evaluate...
As a part of the new UBC SUB project, the AMS is implementing a waste-reducing vending machine. Thi...
This report investigates the plan to install vending machines that sells re-usable office supplies ...
A significant amount of waste is generated at UBC through the use of disposable items such as chop s...
Due to a significant amount of waste generated through the use of disposable cutlery at the Student...
With the future construction of the new Student Union Building (SUB), Alma Mater Society (AMS) inte...
The goal of the Eco-Friendly Office Supplies SEEDS project was to investigate manufacturer’s claims...
Green carts that are currently used to collect food scraps at UBC are cleaned at the Composting Fac...
As a university dedicated to sustainability through initiatives such as “Zero Waste Campus,” UBC is...
The University of British Columbia has an initiative to come up with a viable paper alternative on c...
The University of British Columbia (UBC) is a front-runner and showcase of sustainable living. Curre...
Organic waste management is an important aspect of promoting sustainability policies at the Univers...
In order to evaluate the viability of the Mugshare program at the University of British Columbia’s ...
The objective of our eco-friendly office supplies project is to review and determine whether eco-fri...
UBC has committed its entire campus as an experiment in sustainability. This includes the community...
In order to stock the green vending machine, reusable and disposable coffee cups should be evaluate...