The molecular weight distributions (MWDs) of some proteins were determined by equilibrium ultracentrifugation and gel filtration chromatography (GPC). A linear programming technique was used to compute MWDs from equilibrium data. The light-scattering second virial coefficient (BLS) of one protein, ovalbumin, was determined and was used to correct for the non-ideal behavior of the polymers. For unimodal systems, good MWDs were obtained from single experiment without correction for non-ideality. For more complex systems, combination of data from several experiments performed at different rotor speeds was required to give reasonable distributions; and correction for BLS brought about further improvement in the smoothness and accuracy of th...
Multiple regression analysis in four series with exponentially spaced molecular weight scales shifte...
AbstractA method is presented for determining second virial coefficients (B2) of protein solutions f...
Proteins are natural polymers that have evolved the ability to oligomerize to enhance their stabilit...
The molecular weight distributions (MWDs) of some proteins were determined by equilibrium ultracentr...
The ultracentrifuge has traditionally been used to obtain molecular weights, but recent developments...
The molecular weights of proteins or protein subunits are frequently estimated from the electrophore...
In 1928 Rinde first pointed out the possibility of obtaining molecular weight distributions from sed...
In 1928 Rinde first pointed out the possibility of obtaining molecular weight distributions from sed...
In 1928 Rinde first pointed out the possibility of obtaining molecular weight distributions from sed...
In 1928 Rinde first pointed out the possibility of obtaining molecular weight distributions from sed...
In 1928 Rinde first pointed out the possibility of obtaining molecular weight distributions from sed...
We review here the advances that have been made in methodology using the analytical ultracentrifuge ...
<p>Ve/Vo: Elution volume/Void volume ratio in gel filtration chromatography (superdex 200 16/60).</p...
In ultracentrifugation, the concentration gradient of mono-disperse samples obtained by sedimentatio...
<p>A. Schematic diagram for the design of four-layer gel-filter method. B. Molecular weight distribu...
Multiple regression analysis in four series with exponentially spaced molecular weight scales shifte...
AbstractA method is presented for determining second virial coefficients (B2) of protein solutions f...
Proteins are natural polymers that have evolved the ability to oligomerize to enhance their stabilit...
The molecular weight distributions (MWDs) of some proteins were determined by equilibrium ultracentr...
The ultracentrifuge has traditionally been used to obtain molecular weights, but recent developments...
The molecular weights of proteins or protein subunits are frequently estimated from the electrophore...
In 1928 Rinde first pointed out the possibility of obtaining molecular weight distributions from sed...
In 1928 Rinde first pointed out the possibility of obtaining molecular weight distributions from sed...
In 1928 Rinde first pointed out the possibility of obtaining molecular weight distributions from sed...
In 1928 Rinde first pointed out the possibility of obtaining molecular weight distributions from sed...
In 1928 Rinde first pointed out the possibility of obtaining molecular weight distributions from sed...
We review here the advances that have been made in methodology using the analytical ultracentrifuge ...
<p>Ve/Vo: Elution volume/Void volume ratio in gel filtration chromatography (superdex 200 16/60).</p...
In ultracentrifugation, the concentration gradient of mono-disperse samples obtained by sedimentatio...
<p>A. Schematic diagram for the design of four-layer gel-filter method. B. Molecular weight distribu...
Multiple regression analysis in four series with exponentially spaced molecular weight scales shifte...
AbstractA method is presented for determining second virial coefficients (B2) of protein solutions f...
Proteins are natural polymers that have evolved the ability to oligomerize to enhance their stabilit...