Crops developed through recombinant DNA techniques (known as "genetically modified", "genetically engineered" or here, "rDNA crops") are currently grown on almost 3 million hectares in Canada and almost 30 million hectares world-wide. While proponents claim rDNA crops will increase yields and reduce chemical inputs, critics point to potential environmental hazards such as gene escape, increased weed problems, non-target effects and greater reliance on chemical-based agriculture. Since the early 1980s the Canadian government has actively promoted agricultural biotechnology both through specific biotechnology "strategies" and through broader financial incentives and research programs. This promotional effort sought to boost the nation...
The debate over GM crops is one of the most controversial issues of recent decades. The debate has m...
The issue of Adventitious Presence (AP) of genes, those that are not “naturally” present in food and...
Developments in biotechnology are increasingly bound up with food production, and have growing impli...
Crops developed through recombinant DNA techniques (known as "genetically modified", "genetically e...
Innovation is the fundamental driver for the advancement of societies. The advent of the Industrial ...
The development of biotechnological solutions to previously insurmountable problems associated with...
Biotechnology has been represented as the key to agricultural sustainability and as a means of incr...
92-103Safety concerns over the use of molecular biotechnology in the improvement of crops has genera...
During the years 1980’s, the Canadian government decided to stimulate the development of biotechnolo...
The prevalence of the products of biotechnology in Canada's canola industry is vast. More than 95% o...
[À l'origine dans / Was originally part of : ESPUM - Dép. médecine sociale et préventive - Travaux e...
Commercial and academic activities in the production of pharmaceuticals or other substances of indus...
In May 1992, Food and Drug Administration (FDA) issued a request for comments on labeling of biotech...
In 1993, the Canadian federal government made a decision with respect to the direction that the coun...
There is potential for over-provision of environmental harms and under-provision of environmental be...
The debate over GM crops is one of the most controversial issues of recent decades. The debate has m...
The issue of Adventitious Presence (AP) of genes, those that are not “naturally” present in food and...
Developments in biotechnology are increasingly bound up with food production, and have growing impli...
Crops developed through recombinant DNA techniques (known as "genetically modified", "genetically e...
Innovation is the fundamental driver for the advancement of societies. The advent of the Industrial ...
The development of biotechnological solutions to previously insurmountable problems associated with...
Biotechnology has been represented as the key to agricultural sustainability and as a means of incr...
92-103Safety concerns over the use of molecular biotechnology in the improvement of crops has genera...
During the years 1980’s, the Canadian government decided to stimulate the development of biotechnolo...
The prevalence of the products of biotechnology in Canada's canola industry is vast. More than 95% o...
[À l'origine dans / Was originally part of : ESPUM - Dép. médecine sociale et préventive - Travaux e...
Commercial and academic activities in the production of pharmaceuticals or other substances of indus...
In May 1992, Food and Drug Administration (FDA) issued a request for comments on labeling of biotech...
In 1993, the Canadian federal government made a decision with respect to the direction that the coun...
There is potential for over-provision of environmental harms and under-provision of environmental be...
The debate over GM crops is one of the most controversial issues of recent decades. The debate has m...
The issue of Adventitious Presence (AP) of genes, those that are not “naturally” present in food and...
Developments in biotechnology are increasingly bound up with food production, and have growing impli...