Acculturation and eating attitudes and behaviours in female Chinese and Caucasian university students: a correlational and comparative study

The purpose of this study was to examine the role of sociocultural factors in the occurrence of pathological eating attitudes and behaviours by determining the relationship between acculturation to Canada, as a Western culture , and eating attitudes and behaviours in a nonclinical sample of female Chinese and Caucasian university students. In addition , as an exploratory goal any possible relationship between acculuturative stress and eating attitudes and behaviours was also explored. One hundred female Caucasian and 131 female Chinese undergraduate students were recruited from the University of British Columbia. Each subject was asked to complete a Demographic Questionnaire as well as the 26 item Eating Attitudes Test (EAT; Garner, Olmsted, Bohr, & Garfinkel, 1982). Additionally , the Chinese subjects were asked to complete the Suinn-Lew Asian Self-Identity Acculturation Scale (SL-ASIA; Suinn, Rickard-Figueroa, Lew, & Vigil, 1987) and the 24 item SAFE Acculturative Stress Scale (SAFE; Mean, Padilla, & Maldonado, 1987).Education, Faculty ofEducational and Counselling Psychology, and Special Education (ECPS), Department ofGraduat