This study was carried out in the locality of Tisma, department of Masaya, the purpose of this study was to generate information on the agronomic performance of 12 cultivars of tomato (Lycopersicum esculentum Mill.) produced in open field. The experimental design used was a preliminary test with no repetitions. The data collected was analyzed by obtaining mean, standard deviation and relative yield. The information of ten fruit characters was recorded, seven of them were quantitative (number of fruit per plant, fruit polar diameter, equatorial fruit diameter, fruit weight, yield, number of cores and brix) and three qualitative (fruit shape, color of ripe fruit and color intensity in mature fruit). All cultivars had different means and stand...
Se establecieron correlaciones de Pearson para 63 genotipos de tomate producidos bajo invernadero, e...
This research measures the effect of the use of hydroponic substrates in Solanum lycopersicum and Ca...
Los objetivos de este trabajo, fueron evaluar los mejores genotipos de tomate, con base en su ciclo ...
This study was carried out in the locality of Tisma, department of Masaya, the purpose of this study...
This study was carried out in the Center for Experimentation and Validation of Technology (CEVT) Las...
Tomato (Solanum lycopersicum L.) is an important vegetable in Nicaragua for its consumption and mark...
Nicaragua is a country with climatic conditions suitable for agriculture, which allow the establishm...
Tomato (Solanum lycopersicon L.) production at the national level uses three cultivars, “Saladette”,...
The study was carried out at Horticultural Experimental Station "San Agustín" University of Orient, ...
Traditional varieties of tomato (Solanum lycopersicum L.) are highly appreciated by consumers for th...
A demonstrative module was designed for training on vegetable cultivation through organoponics techn...
The agronomic response of tomato plants (Solanum Lycopersicum L.) to the application of humic acids ...
Se caracterizaron 14 genotipos de tomate producidos bajo invernadero, tanto a nivel cualitativo como...
The study was carried out at Horticultural Experimental Station "San Agustín" University of Orient, ...
En el período entre diciembre del 2000 y marzo del 2001, se realizó la caracterización morfológica y...
Se establecieron correlaciones de Pearson para 63 genotipos de tomate producidos bajo invernadero, e...
This research measures the effect of the use of hydroponic substrates in Solanum lycopersicum and Ca...
Los objetivos de este trabajo, fueron evaluar los mejores genotipos de tomate, con base en su ciclo ...
This study was carried out in the locality of Tisma, department of Masaya, the purpose of this study...
This study was carried out in the Center for Experimentation and Validation of Technology (CEVT) Las...
Tomato (Solanum lycopersicum L.) is an important vegetable in Nicaragua for its consumption and mark...
Nicaragua is a country with climatic conditions suitable for agriculture, which allow the establishm...
Tomato (Solanum lycopersicon L.) production at the national level uses three cultivars, “Saladette”,...
The study was carried out at Horticultural Experimental Station "San Agustín" University of Orient, ...
Traditional varieties of tomato (Solanum lycopersicum L.) are highly appreciated by consumers for th...
A demonstrative module was designed for training on vegetable cultivation through organoponics techn...
The agronomic response of tomato plants (Solanum Lycopersicum L.) to the application of humic acids ...
Se caracterizaron 14 genotipos de tomate producidos bajo invernadero, tanto a nivel cualitativo como...
The study was carried out at Horticultural Experimental Station "San Agustín" University of Orient, ...
En el período entre diciembre del 2000 y marzo del 2001, se realizó la caracterización morfológica y...
Se establecieron correlaciones de Pearson para 63 genotipos de tomate producidos bajo invernadero, e...
This research measures the effect of the use of hydroponic substrates in Solanum lycopersicum and Ca...
Los objetivos de este trabajo, fueron evaluar los mejores genotipos de tomate, con base en su ciclo ...