Abstract Background A previous study reported the development a 75-item food frequency questionnaire for Japanese children (CFFQ). The first aim was to examine the reproducibility and validity of the CFFQ in order to assess dietary intake among two groups; 3-11 year old children (YC group) and 12-16 year old children (AD group). The second aim was to use the CFFQ and the FFQ for adults (AFFQ), and to determine which was better suited for assessing the intake of children in each group. Methods A total of the 103 children participated in this study. The interval between the first CFFQ and AFFQ and the second CFFQ and AFFQ was one month. Four weighted dietary records (WDRs) were conducted once a week. Pearson's correlation coefficients between...
Background: It is important to assess the dietary habits of children as they progress from early chi...
BackgroundFood frequency questionnaires (FFQs) are often used to assess dietary intakes due to their...
International audienceOBJECTIVE: Our aim was to evaluate the reproducibility of a food-frequency que...
Food Frequency Questionnaires (FFQs) are one of the most widely used tools of research into nutritio...
The food frequency questionnaire (FFQ) is the most efficient and cost-effective method to investigat...
Tools to assess diet in a reliable and efficient way are needed, particularly in children and adoles...
Objective: This study aimed to assess the relative validity of a food frequency questionnaire.(FFQ),...
Background/objectivesThis study described the development of a parent food frequency questionnaire (...
The aim of this study was to assess the reproducibility and validity of a non-quantitative 28-item f...
The objective of this study was to assess the validity and reproducibility of a food frequency quest...
Background and Objectives: The food frequency questionnaire (FFQ) is a dietary tool used to assess t...
Background The food frequency questionnaire (FFQ) is the most efficient and cost-effective method t...
Background: The ability to determine the relationship between diet and health outcomes in children r...
The purpose of this study was to examine if the short semi-quantitative food frequency questionnaire...
[[abstract]]The purpose of this study was to develop a self-administered Chinese food frequency ques...
Background: It is important to assess the dietary habits of children as they progress from early chi...
BackgroundFood frequency questionnaires (FFQs) are often used to assess dietary intakes due to their...
International audienceOBJECTIVE: Our aim was to evaluate the reproducibility of a food-frequency que...
Food Frequency Questionnaires (FFQs) are one of the most widely used tools of research into nutritio...
The food frequency questionnaire (FFQ) is the most efficient and cost-effective method to investigat...
Tools to assess diet in a reliable and efficient way are needed, particularly in children and adoles...
Objective: This study aimed to assess the relative validity of a food frequency questionnaire.(FFQ),...
Background/objectivesThis study described the development of a parent food frequency questionnaire (...
The aim of this study was to assess the reproducibility and validity of a non-quantitative 28-item f...
The objective of this study was to assess the validity and reproducibility of a food frequency quest...
Background and Objectives: The food frequency questionnaire (FFQ) is a dietary tool used to assess t...
Background The food frequency questionnaire (FFQ) is the most efficient and cost-effective method t...
Background: The ability to determine the relationship between diet and health outcomes in children r...
The purpose of this study was to examine if the short semi-quantitative food frequency questionnaire...
[[abstract]]The purpose of this study was to develop a self-administered Chinese food frequency ques...
Background: It is important to assess the dietary habits of children as they progress from early chi...
BackgroundFood frequency questionnaires (FFQs) are often used to assess dietary intakes due to their...
International audienceOBJECTIVE: Our aim was to evaluate the reproducibility of a food-frequency que...