The aim of this research was to evaluate the consistency of path analyses in sugarcane experiments based on genetic, phenotypic and genotypic correlations. Forty-four analyses were made with a view toward quantifying the direct and indirect effects of stalk height (SH), stalk diameter (SD) and number of stalks (NS) on sugarcane weight (SW). NS had the greatest direct effect on SW in all the analyses with the use of genetic and phenotypic correlations and in 12 analyses with use of the genotypic correlations. SD had a high direct effect on SW, going beyond NS in only one experiment, while SH had the lowest direct effect on SW in most of the experiments. The results showed greater consistency with the use of genetic and phenotypic correlation...
Fourteen genotypes of sugarcane, Saccharium officinarum (L.), were evaluated for twelve characters a...
Sugarcane (Saccharum sp) is one of the most promising crops and researchers have sought for renewabl...
Sugarcane is the main sugar producing crop in Bangladesh. However, improvement of this crop through ...
The aim of this research was to evaluate the consistency of path analyses in sugarcane experiments b...
This study was conducted to determine the contribution of different traits to cane yield in sugarcan...
Correlation and path coefficient analysis was undertaken among agronomic and bio-chemical characters...
The variance-covariance structure of a Louisiana sugarcane (Sacchum spp.) population was estimated a...
Knowledge of the heritability of a character, correlation between characters and selection indices a...
A major focus of sugarcane variety improvement programs is to increase sugar yield, which can be acc...
Thirty-two genotypes were evaluated in a replicated trial at Sugarcane Research Program, Jitpur, Bar...
The identification and recommendation of superior genotypes is crucial for the growth of industrial ...
The phenotypic characterization as well as the knowledge of the correlation among traits, is the fir...
AbstractThe study was carried out with the aim of estimating variability, heritability, and genetic ...
Combining ability variances and effects were estimated for important agronomic and biochemical trait...
Nature and magnitude of the variation for different agronomic traits in sugarcane under subtropical ...
Fourteen genotypes of sugarcane, Saccharium officinarum (L.), were evaluated for twelve characters a...
Sugarcane (Saccharum sp) is one of the most promising crops and researchers have sought for renewabl...
Sugarcane is the main sugar producing crop in Bangladesh. However, improvement of this crop through ...
The aim of this research was to evaluate the consistency of path analyses in sugarcane experiments b...
This study was conducted to determine the contribution of different traits to cane yield in sugarcan...
Correlation and path coefficient analysis was undertaken among agronomic and bio-chemical characters...
The variance-covariance structure of a Louisiana sugarcane (Sacchum spp.) population was estimated a...
Knowledge of the heritability of a character, correlation between characters and selection indices a...
A major focus of sugarcane variety improvement programs is to increase sugar yield, which can be acc...
Thirty-two genotypes were evaluated in a replicated trial at Sugarcane Research Program, Jitpur, Bar...
The identification and recommendation of superior genotypes is crucial for the growth of industrial ...
The phenotypic characterization as well as the knowledge of the correlation among traits, is the fir...
AbstractThe study was carried out with the aim of estimating variability, heritability, and genetic ...
Combining ability variances and effects were estimated for important agronomic and biochemical trait...
Nature and magnitude of the variation for different agronomic traits in sugarcane under subtropical ...
Fourteen genotypes of sugarcane, Saccharium officinarum (L.), were evaluated for twelve characters a...
Sugarcane (Saccharum sp) is one of the most promising crops and researchers have sought for renewabl...
Sugarcane is the main sugar producing crop in Bangladesh. However, improvement of this crop through ...