Abstract Background Animal studies investigating the beneficial effects of Puerariae radix on cardiovascular disease have suggested this plant possesses anti-diabetic and lipid lowering properties. However, the exact mechanism by which Puerariae radix affects lipid metabolism is currently unknown. The aim of this study was to investigate the effect of the water extract of Puerariae radix on the secretion of VLDL and chylomicrons from HepG2 liver cells and CaCo2 cells, respectively, in humans. Methods The amount of apoB100 (a protein marker for VLDL) and apoB48 (a protein marker for chylomicrons) in cells and media were quantified by Western Blotting and enhanced chemiluminescence (ECL). Total, free and esterified cholesterol concentrations ...
Puerariae Lobatae Radix (PLR) is the dried root of the leguminous plant Pueraria lobata and is a com...
AIM: To study the effects of Radix Puerariae flavones (RPF) on liver lipid metabolism in ovariectomi...
In recent years, with the improvement of people's living standard and the change of diet structure, ...
Type 2 diabetes mellitus (T2DM) is an increasingly prevalent and serious health problem. Its onset i...
In order to investigate the mechanisms by which puerarin from kudzu root extract regulates lipid met...
Radix Pueraria lobata (RP) has been reported to prevent obesity and improve glucose metabolism; howe...
Hypercholesterolemia is a dominant risk factor for the development and progression of atherosclerosi...
Ethnopharmacological relevance Puerariae Lobatae Radix (PLR) and Puerariae Thomsonii Radix (PTR) are...
Copyright © 2012 Tomoyasu Kamiya et al. This is an open access article distributed under the Creativ...
xii, 163 leaves : ill. ; 30 cm.PolyU Library Call No.: [THS] LG51 .H577P ABCT 2006 YangA systematic ...
[[abstract]]Flavonoids constitute the largest and most important group of polyphenolic compounds in ...
Diabetes is called a “wasting and thirsting disorder” in Chinese traditional medicine because there ...
Pueraria, a Chinese herbal medicine, plays an important role in many classic prescriptions for the t...
The main purpose of this study was to investigate the protective effects of total isoflavones from R...
Kudzu, a leguminous plant, has long been used in folk medicine. In particular, its flowers are used ...
Puerariae Lobatae Radix (PLR) is the dried root of the leguminous plant Pueraria lobata and is a com...
AIM: To study the effects of Radix Puerariae flavones (RPF) on liver lipid metabolism in ovariectomi...
In recent years, with the improvement of people's living standard and the change of diet structure, ...
Type 2 diabetes mellitus (T2DM) is an increasingly prevalent and serious health problem. Its onset i...
In order to investigate the mechanisms by which puerarin from kudzu root extract regulates lipid met...
Radix Pueraria lobata (RP) has been reported to prevent obesity and improve glucose metabolism; howe...
Hypercholesterolemia is a dominant risk factor for the development and progression of atherosclerosi...
Ethnopharmacological relevance Puerariae Lobatae Radix (PLR) and Puerariae Thomsonii Radix (PTR) are...
Copyright © 2012 Tomoyasu Kamiya et al. This is an open access article distributed under the Creativ...
xii, 163 leaves : ill. ; 30 cm.PolyU Library Call No.: [THS] LG51 .H577P ABCT 2006 YangA systematic ...
[[abstract]]Flavonoids constitute the largest and most important group of polyphenolic compounds in ...
Diabetes is called a “wasting and thirsting disorder” in Chinese traditional medicine because there ...
Pueraria, a Chinese herbal medicine, plays an important role in many classic prescriptions for the t...
The main purpose of this study was to investigate the protective effects of total isoflavones from R...
Kudzu, a leguminous plant, has long been used in folk medicine. In particular, its flowers are used ...
Puerariae Lobatae Radix (PLR) is the dried root of the leguminous plant Pueraria lobata and is a com...
AIM: To study the effects of Radix Puerariae flavones (RPF) on liver lipid metabolism in ovariectomi...
In recent years, with the improvement of people's living standard and the change of diet structure, ...